Wild Rose - Health Benefits, Application
Emilia Szymańska
2026-03-18
7 min. read
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Roses are one of the most captivating plants cultivated in gardens. Their beauty and strong scent make them alluring. They are also highly valued for their beneficial properties. They have been successfully utilized in cosmetics as an ingredient in perfumes, masks and creams. In recent years, there has been a growing interest in the fruits of the wild rose, which are attributed with significant health-promoting attributes and antioxidant properties. Therefore, it is worth taking a closer look at the wild rose and discovering its unique advantages.
Distinctive features of the wild rose - a species from the rose family
The rose is a particularly popular cultivated plant. Its appearance and fragrance of the flowers make it grown almost worldwide. The rose family is also valued for its medicinal properties. The wild rose (Rosa canina L.) is a thorny shrub that can reach a height of up to 3 meters. Its elliptical-shaped leaves are relatively stiff and have serrated edges. The flowers of the wild rose are light pink and grow singly or in small clusters. However, the most valuable part of the wild rose are its fruits. They have a spindle-shaped form, a length of about 2–3 cm and an intense orange-red color. The fruits ripen in the fall and are ready for harvesting in October and November. To extend their shelf life, double drying is applied and small seeds and threads found inside are removed.
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