Longevity in good condition and health is the goal of many people and also the subject of many studies. Based on many years of observations, it was found that certain populations experience significantly longer lifespans than other communities. One such place is Okinawa, Japan. What is the secret of the longevity of the inhabitants of this island and what can we learn from them?
Okinawa – the archipelago of extraordinary longevity
In recent years, an increase in the life expectancy of people has been observed, which is due to advances in fields such as medicine, technology, and pharmacy. Among the nations that stand out for their longevity are the Japanese. At the beginning of the 20th century, the average life expectancy of the Japanese was one of the lowest in the world, while Japan is currently one of the longest-lived nations. In addition, a high life expectancy in good health is also observed. Lifestyles and eating habits vary in different parts of the country. Okinawa, an archipelago in the Pacific Ocean, consisting of around 160 islands, some of which are uninhabited, deserves special mention. About 1.4 million people live there, many of whom reach a high age (in 2006, there were 40–50 100-year-olds per 100,000 inhabitants, while in developed countries it was only 10–20 (D. C. Willcox et al., 2006)). In the 1980s, men on Okinawa reached an average age of 84, and women even 90. However, currently, a downward trend in these values is observed (in 2020, the average life expectancy of men was 80 years, and of women, 87.5). One of the causes of this situation is seen in abandoning traditional eating habits. It is worth investigating what could have contributed to the unusual longevity of the inhabitants of the island.
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