Mango orange cocktail
| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
Preparation time
|
1 min |
Number of portions
|
1 |
|
Cena (Walmart)
|
$1.18 |
Cost of one portion
|
$1.18 |
|
Number of ingredients needed for preparation
|
4 |
Total calories
|
1128 |
|
Calories per 1 portion
|
1128 kcal |
Amount of protein per portion
|
30g |
|
Amount of fat per portion
|
6g |
Amount of carbohydrates per portion
|
239g |
|
Amount of fiber per portion
|
14g |
Glycemic Index (GI)
|
IG 41 |
|
Glycemic Load (GL)
|
GL 92.1 |
Ingredients
Supermarket Chain Price Comparator — Mango orange cocktail
Compare estimated shopping costs across major supermarket chains, scale portions or weight, and calculate the route to your nearest store.
| Select supermarket chain | 1 portion | 1 portion | 2 portions | 4 portions | Find store on map & calculate route |
|---|---|---|---|---|---|
Aldi
Cheapest
|
1,07 € | 1,07 € | 2,14 € | 4,28 € | |
Lidl
+2%
|
1,09 € | 1,09 € | 2,18 € | 4,36 € | |
Tesco
+10%
|
1,18 € | 1,18 € | 2,36 € | 4,72 € | |
Carrefour
+14%
|
1,22 € | 1,22 € | 2,44 € | 4,88 € | |
SPAR
+17%
|
1,25 € | 1,25 € | 2,50 € | 5,00 € |
Smart Voice
AIPeel and dice half of the Mango, place in a blender bowl. Add milk, yogurt and blend. Eat the orange as a separate addition.
Recipe preparation steps
Nutrients
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (1 portion)
Mango orange cocktail
Ash
Beta-Cryptoxanthin
Beta-carotene
Beta-sitosterol
Boron
Calcium
Campesterol
Carbohydrate
Carotene Beta
Chloride
Chlorine
Cholesterol
Chromium
Citric acid
Copper
Fat
Fatty acids
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Fructose
Glucose
Glutamine
Iodine
Iron
Lactose
Leucine
Lutein + zeaxanthin
Lycopene
Lysine
Magnesium
Malic acid
Manganese
Molybdenum
Natron
Omega 3
Omega 6
Phosphorus
Phytosterols
Potassium
Protein
Salt
Selenium
Sodium
Stigmasterol
Sucrose
Sugar
Sugar added
Total Carbohydrates
Total sugar alcohols
Tryptophan
Vitamin A
Vitamin ARE
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B4 (Choline)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B7 (Biotin)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Ash | - | 4.92 g | - |
| Beta-Cryptoxanthin | - | 264 µg | - |
| Beta-carotene | - | 1792 µg | - |
| Beta-sitosterol | - | 28.8 mg | - |
| Boron | - | 0.24 mg | - |
| Calcium | - | 600.8 mg | 75% |
| Campesterol | - | 7.2 g | - |
| Carbohydrate | - | 238.97 g | 92% |
| Carotene Beta | - | 480 mg | - |
| Chloride | - | 250 mg | - |
| Chlorine | - | 2.4 mg | - |
| Cholesterol | - | 25.2 mg | - |
| Chromium | - | 0.5 µg | - |
| Citric acid | - | 1.68 mg | - |
| Copper | - | 0.46 mg | - |
| Fat | - | 5.89 g | 8% |
| Fatty acids | - | 0.3 g | - |
| Fatty monounsaturated | - | 1.59 g | - |
| Fatty polyunsaturated | - | 0.56 g | - |
| Fatty saturated | - | 3.07 g | - |
| Fatty trans | - | 2.53 g | - |
| Fiber | - | 14.24 g | 57% |
| Fiber insoluble | - | 9.34 g | - |
| Fiber soluble | - | 5.9 g | - |
| Fluoride | - | 5 mg | - |
| Fructose | - | 59.04 g | - |
| Glucose | - | 56.4 g | - |
| Glutamine | - | 0.5 g | - |
| Iodine | - | 38.7 µg | 26% |
| Iron | - | 1.68 mg | 12% |
| Lactose | - | 18.15 g | - |
| Leucine | - | 0.88 g | - |
| Lutein + zeaxanthin | - | 352.4 mg | - |
| Lycopene | - | 2.4 µg | - |
| Lysine | - | 0.68 g | - |
| Magnesium | - | 88.3 mg | 24% |
| Malic acid | - | 0.48 g | - |
| Manganese | - | 0.22 mg | - |
| Molybdenum | - | 12.5 µg | - |
| Natron | - | 2.4 g | - |
| Omega 3 | - | 0.1 g | - |
| Omega 6 | - | 0.27 g | - |
| Phosphorus | - | 586.5 mg | 84% |
| Phytosterols | - | 43.2 mg | - |
| Potassium | - | 1439.4 mg | 72% |
| Protein | - | 29.7 g | 59% |
| Salt | - | 2.86 g | - |
| Selenium | - | 15.78 µg | 29% |
| Sodium | - | 165.7 mg | 8% |
| Stigmasterol | - | 2.4 g | - |
| Sucrose | - | 63.38 g | - |
| Sugar | - | 236.17 g | 472% |
| Sugar added | - | 2.4 g | - |
| Total Carbohydrates | - | 178.32 g | - |
| Total sugar alcohols | - | 4.9 g | - |
| Tryptophan | - | 0.13 g | - |
| Vitamin A | - | 243.5 µg | 30% |
| Vitamin ARE | - | 79.2 µg | - |
| Vitamin B1 (Thiamin) | - | 0.41 mg | - |
| Vitamin B12 (Cobalamin) | - | 2.05 µg | - |
| Vitamin B2 (Riboflavin) | - | 1.05 mg | - |
| Vitamin B3 (Niacin) | - | 2.95 mg | - |
| Vitamin B4 (Choline) | - | 37.5 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 1.62 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.6 mg | - |
| Vitamin B7 (Biotin) | - | 2.16 mg | - |
| Vitamin B9 (Folate) | - | 64.3 µg | - |
| Vitamin C (Ascorbic acid) | - | 114.77 mg | - |
| Vitamin D | - | 2.73 µg | 18% |
| Vitamin E | - | 3.16 mg | 26% |
| Vitamin K | - | 180.66 µg | 241% |
| Water | - | 632.65 g | - |
| Zinc | - | 2.2 mg | 22% |
No nutrients matching your search criteria
Nutritional Profile Comparison
📈 Interactive ChartNutrient content comparison per serving
Blood Glucose Curve & Glycemic Index
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Blood Glucose Curve (0-180 min)
Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.
Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts