Food Products - Food Database | Diets Premium Skip to main content

5

Chicken Seasoning
Seasoning
Chicken Seasoning
136 kcal / 100g ⚠️ 3 alergeny
B: 4g T: 2g W: 26g
Italian Seasoning
Seasoning
Italian Seasoning
177 kcal / 100g ⚠️ 3 alergeny
B: 10g T: 1g W: 32g
Jamaican Jerk Seasoning
Condiments
Jamaican Jerk Seasoning
325 kcal / 100g ⚠️ 3 alergeny
B: 11g T: 3g W: 64g
Chef Merito Adobo Seasoning
Condiment
Chef Merito Adobo Seasoning
269 kcal / 100g ⚠️ 3 alergeny
B: 12g T: 3g W: 50g
Paprika
Verschiedenes/Salz;Gewürze Und Aromen
Paprika
316 kcal / 100g ⚠️ 2 alergeny
B: 15g T: 13g W: 35g

FAQ: Frequently Asked Questions

What are the benefits of eating oats?
Oats are among the healthiest grains on earth. They're a gluten-free whole grain and a great source of important vitamins, minerals, fiber, and antioxidants.
Are walnuts healthy?
Walnuts are an excellent source of antioxidants and omega-3s, which may reduce inflammation and promote heart health.
Why are bananas healthy?
Bananas are high in potassium and contain pectin, a form of fiber. They can also be a good way to get magnesium and vitamins C and B6.
Is peanut butter healthy?
Natural peanut butter is a good source of healthy fats and protein, but should be consumed in moderation due to high calorie density.
What are chia seeds?
Chia seeds are tiny black seeds highly nutritious and rich in fiber, protein, and omega-3 fatty acids.
What are the benefits of turmeric?
Turmeric contains curcumin, a substance with powerful anti-inflammatory and antioxidant properties.
What is tofu made of?
Tofu is made from condensed soy milk that is pressed into solid white blocks, offering a great plant-based protein source.
What is quinoa?
Quinoa is a gluten-free seed that acts as a whole grain and is a complete protein, containing all nine essential amino acids.
What are the benefits of garlic?
Garlic contains compounds like allicin, which have potent medicinal properties, including boosting immune function and reducing blood pressure.
What are the benefits of green tea?
Green tea is rich in polyphenols and antioxidants, particularly EGCG, which can boost brain function and fat loss.

Share