Dry Cake Wafers
Carved Bread
Tartar Sauce
Bread-Based Dishes
Dry Cake Wafers
393
KCAL / 100g
12g
Protein
4.5g
Fat
76g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Protein | 12 g |
| Fiber | 5.1 g |
| Cholesterol | 10 mg |
| Sugar | 1.1 g |
| Zinc | 1 mg |
| Phosphorus | 150 mg |
| Fatty monounsaturated | 1.8 g |
| Fatty saturated | 1.2 g |
| Fatty polyunsaturated | 1.2 g |
| Magnesium | 40 mg |
| Ash | 2.4 g |
| Potassium | 250 mg |
| Sodium | 450 mg |
| Salt | 1.13 g |
| Fat | 4.5 g |
| Calcium | 120 mg |
| Vitamin B1 (Thiamin) | 0.15 mg |
| Vitamin B2 (Riboflavin) | 0.1 mg |
| Vitamin B3 (Niacin) | 1.8 mg |
| Vitamin B6 (Pyridoxine) | 0.08 mg |
| Water | 2 g |
| Carbohydrate | 76 g |
| Iron | 2.2 mg |