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Rice milk

David Janitzek
April 19, 2024
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Rice milk

Allergens

-

Occasions

-

Types

-

Statistic

Nutritional composition 100g

Proteins 20%

0.1g / 95.05 g

Fats 30%

1g / 63.37 g

Carbohydrates 50%

12.2g / 105.61 g

Kcal

58.2Kcal / 1901.02 Kcal

Protein	0.1g / 95.05 g
Fiber	0.1g / 30 g
Fat	1g / 142.58 g
Carbohydrate	12.2g / 237.63 g

Recipes with the use of the current food

Oatmeal with blueberries

1

15min.

377 kcal

1 / 5

Gluten

Protein, Fiber , +21

Details

1

min.

606 kcal

1 / 5

Gluten

Protein, Fiber , +24

Details

1

min.

533 kcal

1 / 5

Protein, Fiber , +23

Details

1

min.

609 kcal

1 / 5

Gluten

Protein, Fiber , +22

Details

1

min.

607 kcal

1 / 5

Gluten

Protein, Fiber , +23

Details

1

min.

589 kcal

1 / 5

Gluten, Soy , +1

Protein, Fiber , +23

Details

1

min.

548 kcal

1 / 5

Gluten

Protein, Fiber , +23

Details

1

min.

533 kcal

1 / 5

Gluten, Soy , +1

Protein, Fiber , +24

Details

1

min.

669 kcal

1 / 5

Protein, Fiber , +24

Details

1

min.

232 kcal

1 / 5

Protein, Fiber , +18

Details

1

min.

446 kcal

1 / 5

Gluten, Soy , +1

Protein, Fiber , +23

Details

1

min.

421 kcal

1 / 5

Gluten

Protein, Fiber , +22

Details

Comments

The author of the food is Dietspremium

The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.