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Root and tuber vegetables (cut), steamed (no added salt)
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Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Ash
Boron
Calcium
Carbohydrate
Carotene Beta
Chlorine
Cholesterol
Chromium
Copper
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fructose
Glicemyc Index
Glucose
Iodine
Iron
Lutein + zeaxanthin
Magnesium
Manganese
Molybdenum
Natron
Nickel
Omega 3
Omega 6
Oxalic acid
Phosphorus
Phytosterols
Potassium
Protein
Salt
Selenium
Sodium
Starch
Sucrose
Sugar
Total sugar alcohols
Vitamin A
Vitamin ARE
Vitamin B1 (Thiamin)
Vitamin B12 (Cobalamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Vitamin E
Vitamin K
Water
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Ash | - | 0.6 g | - |
| Boron | - | 1 mg | - |
| Calcium | - | 31 mg | 4% |
| Carbohydrate | - | 7.2 g | 3% |
| Carotene Beta | - | 5051 mg | - |
| Chlorine | - | 53 mg | - |
| Cholesterol | - | 1 mg | - |
| Chromium | - | 1 µg | - |
| Copper | - | 0.05 mg | - |
| Fat | - | 0.4 g | 1% |
| Fatty monounsaturated | - | 0.1 g | - |
| Fatty polyunsaturated | - | 0.1 g | - |
| Fatty saturated | - | 0.1 g | - |
| Fatty trans | - | 1 g | - |
| Fiber | - | 1.6 g | 6% |
| Fiber insoluble | - | 1.1 g | - |
| Fiber soluble | - | 0.5 g | - |
| Fructose | - | 1.4 g | - |
| Glicemyc Index | - | 55 µg | - |
| Glucose | - | 2.8 g | - |
| Iodine | - | 1.8 µg | 1% |
| Iron | - | 0.2 mg | 1% |
| Lutein + zeaxanthin | - | 100 mg | - |
| Magnesium | - | 8.9 mg | 2% |
| Manganese | - | 0.1 mg | - |
| Molybdenum | - | 1 µg | - |
| Natron | - | 28 g | - |
| Nickel | - | 1 mg | - |
| Omega 3 | - | 0.01 g | - |
| Omega 6 | - | 0.05 g | - |
| Oxalic acid | - | 10 mg | - |
| Phosphorus | - | 30 mg | 4% |
| Phytosterols | - | 10 mg | - |
| Potassium | - | 225 mg | 11% |
| Protein | - | 0.9 g | 2% |
| Salt | - | 0.1 g | - |
| Selenium | - | 0.3 µg | 1% |
| Sodium | - | 28 mg | 1% |
| Starch | - | 1.5 g | - |
| Sucrose | - | 1.5 g | - |
| Sugar | - | 5.7 g | 11% |
| Total sugar alcohols | - | 1 g | - |
| Vitamin A | - | 421 µg | 53% |
| Vitamin ARE | - | 842 µg | - |
| Vitamin B1 (Thiamin) | - | 0.03 mg | - |
| Vitamin B12 (Cobalamin) | - | 1 µg | - |
| Vitamin B2 (Riboflavin) | - | 0.03 mg | - |
| Vitamin B3 (Niacin) | - | 0.34 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.31 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.08 mg | - |
| Vitamin B9 (Folate) | - | 38.2 µg | - |
| Vitamin C (Ascorbic acid) | - | 6.4 mg | - |
| Vitamin D | - | 1 µg | 7% |
| Vitamin E | - | 0.2 mg | 2% |
| Vitamin K | - | 260 µg | 347% |
| Water | - | 88.5 g | - |
| Zinc | - | 0.2 mg | 2% |
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