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Apricot, in Syrup, Preserved, Drained
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Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Ash
Calcium
Carbohydrate
Carotene Beta
Chlorine
Cholesterol
Copper
Energy
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fiber
Fiber insoluble
Fiber soluble
Fructose
Glicemyc Index
Glucose
Iodine
Iron
Lutein + zeaxanthin
Magnesium
Manganese
Natron
Omega 6
Phosphorus
Potassium
Protein
Protein Plant
Salt
Selenium
Sodium
Sucrose
Sugar
Sugar added
Vitamin A
Vitamin ARE
Vitamin B1 (Thiamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin E
Vitamin K
Water
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Ash | - | 0.3 g | - |
| Calcium | - | 18 mg | 2% |
| Carbohydrate | - | 13.7 g | 5% |
| Carotene Beta | - | 925 mg | - |
| Chlorine | - | 4.6 mg | - |
| Cholesterol | - | 1 mg | - |
| Copper | - | 0.03 mg | - |
| Energy | - | 57 kJ | - |
| Fat | - | 0.1 g | - |
| Fatty monounsaturated | - | 0.1 g | - |
| Fatty polyunsaturated | - | 0.02 g | - |
| Fatty saturated | - | 0.01 g | - |
| Fiber | - | 0.7 g | 3% |
| Fiber insoluble | - | 0.5 g | - |
| Fiber soluble | - | 0.2 g | - |
| Fructose | - | 3.5 g | - |
| Glicemyc Index | - | 55 µg | - |
| Glucose | - | 3.1 g | - |
| Iodine | - | 0.5 µg | - |
| Iron | - | 0.1 mg | 1% |
| Lutein + zeaxanthin | - | 15 mg | - |
| Magnesium | - | 4.9 mg | 1% |
| Manganese | - | 0.02 mg | - |
| Natron | - | 9.7 g | - |
| Omega 6 | - | 0.01 g | - |
| Phosphorus | - | 11 mg | 2% |
| Potassium | - | 200 mg | 10% |
| Protein | - | 0.9 g | 2% |
| Protein Plant | - | 0.9 g | - |
| Salt | - | 0.13 g | - |
| Selenium | - | 0.2 µg | - |
| Sodium | - | 50 mg | 3% |
| Sucrose | - | 6.7 g | - |
| Sugar | - | 13.3 g | 27% |
| Sugar added | - | 12.5 g | - |
| Vitamin A | - | 77 µg | 10% |
| Vitamin ARE | - | 154 µg | - |
| Vitamin B1 (Thiamin) | - | 0.02 mg | - |
| Vitamin B2 (Riboflavin) | - | 0.02 mg | - |
| Vitamin B3 (Niacin) | - | 0.11 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.12 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.02 mg | - |
| Vitamin B9 (Folate) | - | 6.9 µg | - |
| Vitamin C (Ascorbic acid) | - | 2.2 mg | - |
| Vitamin E | - | 0.01 mg | - |
| Vitamin K | - | 140 µg | 187% |
| Water | - | 83 g | - |
| Zinc | - | 0.1 mg | 1% |
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