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Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Acidity
Ash
Calcium
Carbohydrate
Carotene Beta
Chlorine
Cholesterol
Chromium
Citric acid
Copper
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Fluoride
Fructose
Glicemyc Index
Glucose
Iodine
Iron
Lutein + zeaxanthin
Magnesium
Malic acid
Manganese
Molybdenum
Natron
Omega 3
Omega 6
Phosphorus
Potassium
Protein
Salt
Selenium
Sodium
Sorbitol
Starch
Sucrose
Sugar
Sugar added
Sulfur
Total sugar alcohols
Vitamin A
Vitamin ARE
Vitamin B1 (Thiamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin C (Ascorbic acid)
Vitamin E
Vitamin K
Water
Xylitol
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Acidity | - | 10 g | - |
| Ash | - | 0.3 g | - |
| Calcium | - | 19 mg | 2% |
| Carbohydrate | - | 31.9 g | 12% |
| Carotene Beta | - | 56 mg | - |
| Chlorine | - | 3 mg | - |
| Cholesterol | - | 1 mg | - |
| Chromium | - | 0.5 µg | - |
| Citric acid | - | 0.5 mg | - |
| Copper | - | 0.05 mg | - |
| Fat | - | 0.5 g | 1% |
| Fatty monounsaturated | - | 0.1 g | - |
| Fatty polyunsaturated | - | 0.2 g | - |
| Fatty saturated | - | 0.02 g | - |
| Fatty trans | - | 1 g | - |
| Fiber | - | 1.5 g | 6% |
| Fiber insoluble | - | 1 g | - |
| Fiber soluble | - | 0.5 g | - |
| Fluoride | - | 2 mg | - |
| Fructose | - | 15 g | - |
| Glicemyc Index | - | 50 µg | - |
| Glucose | - | 10 g | - |
| Iodine | - | 2 µg | 1% |
| Iron | - | 0.4 mg | 3% |
| Lutein + zeaxanthin | - | 10 mg | - |
| Magnesium | - | 1 mg | - |
| Malic acid | - | 0.2 g | - |
| Manganese | - | 0.03 mg | - |
| Molybdenum | - | 1 µg | - |
| Natron | - | 20 g | - |
| Omega 3 | - | 0.02 g | - |
| Omega 6 | - | 0.15 g | - |
| Phosphorus | - | 15 mg | 2% |
| Potassium | - | 10 mg | 1% |
| Protein | - | 0.5 g | 1% |
| Salt | - | 0.1 g | - |
| Selenium | - | 0.2 µg | - |
| Sodium | - | 2 mg | - |
| Sorbitol | - | 5 g | - |
| Starch | - | 0.5 g | - |
| Sucrose | - | 6 g | - |
| Sugar | - | 31.9 g | 64% |
| Sugar added | - | 31.9 g | - |
| Sulfur | - | 5 mg | - |
| Total sugar alcohols | - | 20 g | - |
| Vitamin A | - | 5 µg | 1% |
| Vitamin ARE | - | 9 µg | - |
| Vitamin B1 (Thiamin) | - | 0.01 mg | - |
| Vitamin B2 (Riboflavin) | - | 0.01 mg | - |
| Vitamin B3 (Niacin) | - | 0.2 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.05 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.04 mg | - |
| Vitamin B9 (Folate) | - | 5 µg | - |
| Vitamin C (Ascorbic acid) | - | 26 mg | - |
| Vitamin E | - | 0.1 mg | 1% |
| Vitamin K | - | 120 µg | 160% |
| Water | - | 65.3 g | - |
| Xylitol | - | 15 g | - |
| Zinc | - | 0.05 mg | 1% |
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