Pine cough syrup for children... how to prepare pine syrup?
Mia Hoffmann
2026-03-20
3 min. read
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The most beneficial parts of a plant are those that contain the highest concentration of active compounds. In the case of pine, the most essential oils are found in the young buds that emerge in spring. These parts of the tree can be used to create a flavorful and health-promoting syrup.
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In medical and pharmaceutical manuscripts dating back to the Middle Ages, we can find the writings of vegetarians on the properties of pineapple (Pinus sylvestris). The healing power of the resin, needles and plums of this plant is noted, which were used to heal wounds, to combat toothache, sore throats, etc. Pineapple seeds are a source of pine oil (Pini Sylvestris Oil), which has a pleasant odor and is mainly composed of resin and essential oils containing monoterials (α- and β-pinen, champhenol, borol, etc.).
Pine syrup for coughing
Use of pine syrup is a good way to fight cough and cold. The essential oils contained in the buds of this plant have a crystalline effect. Pine oil is made up of many preparations, among them: Syrupus Tussipini, Sirupus Pini compositus, Pini Helix, Apipumol.
Is this pineapple syrup for children at what age?
Young pineapple syrup is preferred by children because of its pleasant aroma and sweet taste. It can be administered as a prophylaxis by adding 1 teaspoon to tea or drinking fasting. While during illness it is recommended to administer consoling syrup 3 times a day after 1 tablespoon.
How do you make pine syrup?
Preparation: Young pine syrup should be gently washed under running water and cut or broken into pieces of about 1 cm in length. Then alternate 3 cm layer of pine syrups with 4 teaspoons of sugar. Finally, you can pour a little water. The straw should be twisted and left in a well-drained place for about 7 days. After that, the young pine must be washed gently into a smaller place with water and moisture.
