Uncured hickory smoked warm bourbon bacon, hickory smoked

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Uncured hickory smoked warm bourbon bacon, hickory smoked

Uncured hickory smoked warm bourbon bacon, hickory smoked

Brand EN

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	467 KCAL	Protein	6.67g
Fat	46.67g	Carbs	0g

Bio-Analysis Dietary Supplement

Uncured hickory smoked warm bourbon bacon, hickory smoked

467 kcal B: 6.7g T: 46.7g W: 0g

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

467 kcal

Protein

6.7g

Fat

46.7g

Carbs

Bio-Analysis Dietary Supplement

Uncured hickory smoked warm bourbon bacon, hickory smoked

467 kcal B: 6.7g T: 46.7g W: 0g

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 8 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

467 kcal

Nutrient

Energy (kJ)

1954 kj

Nutrient

Protein

6.67 g

Nutrient

Fat

46.67 g

Nutrient

Saturated fat

16.67 g

Nutrient

Salt

1.92 g

Nutrient

Sodium

0.77 mg

Nutrient

Cholesterol

0.07 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	467 kcal	-
Energy (kJ)	-	1954 kj	-
Protein	-	6.67 g	-
Fat	-	46.67 g	-
Saturated fat	-	16.67 g	-
Salt	-	1.92 g	-
Sodium	-	0.77 mg	-
Cholesterol	-	0.07 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (6.7 g), fat (46.7 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 0 g Slowing fiber: 0 g

Ingredients

Pork, water, salt, brown sugar, sugar, powdered maple syrup, maltodextrin, corn syrup solids, bourbon, paprika, spice, natural whiskey type flavor (maltodextrin partially hydrogenated soybean oil, natural flavor), dehydrated garlic, hydrolyzed corn protein, caramel color, parsley flakes, celery powder, sea salt.