1 photo

Homepage
Market teriyaki flavor

Market teriyaki flavor

Brand EN

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	286 KCAL	Protein	35.714285714286g
Fat	3.5714285714286g	Carbs	0g

Bio-Analysis Dietary Supplement

Market teriyaki flavor

286 kcal B: 35.7g T: 3.6g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

286 kcal

Protein

35.7g

Fat

3.6g

Carbs

Bio-Analysis Dietary Supplement

Market teriyaki flavor

286 kcal B: 35.7g T: 3.6g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 11 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

285.71 kcal

Nutrient

Energy (kJ)

1195 kj

Nutrient

Protein

35.71 g

Nutrient

Carbohydrates

21.43 g

Nutrient

Sugars

21.43 g

Nutrient

Fat

3.57 g

Nutrient

Salt

5 g

Nutrient

Sodium

2 mg

Nutrient

Cholesterol

0.09 mg

Nutrient

Iron

0 mg

Nutrient

Potassium

0.64 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	285.71 kcal	-
Energy (kJ)	-	1195 kj	-
Protein	-	35.71 g	-
Carbohydrates	-	21.43 g	-
Sugars	-	21.43 g	-
Fat	-	3.57 g	-
Salt	-	5 g	-
Sodium	-	2 mg	-
Cholesterol	-	0.09 mg	-
Iron	-	0 mg	-
Potassium	-	0.64 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (35.7 g), fat (3.6 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 21.4 g Slowing fiber: 0 g

Ingredients

Organic beef, organic sugar, water, organic soy sauce (water, organic soybeans, organic wheat, salt), contains 2% or less of sea salt, organic natural flavors, natural flavors (includes celery powder), yeast extract, citric acid.