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Double smoked summer sausage
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Double smoked summer sausage

Brand EN
EN
Specification & Key Parameters
4 parameter
Parameter Value Parameter Value
KCAL / 100g
196 KCAL
Protein
17.86g
Fat
10.71g
Carbs
0g
Double smoked summer sausage
Bio-Analysis Dietary Supplement

Double smoked summer sausage

196 kcal B: 17.9g T: 10.7g W: 0g
Glycemic Load
Balanced
Balanced
Workout Window
30-60 min
Pre-workout

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Nutrients

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:
(100 g)
Macronutrient Distribution 100 g
196 kcal
Protein
17.9g
Fat
10.7g
Carbs
0g
Double smoked summer sausage
Bio-Analysis Dietary Supplement

Double smoked summer sausage

196 kcal B: 17.9g T: 10.7g W: 0g
Glycemic Load
Balanced
Balanced
Workout Window
30-60 min
Pre-workout
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Looking for a specific mineral or vitamin? Explore all 11 nutrients organized by category and RDA coverage.

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diet.schema.glucose_curve.title

Calculate for portions:
(100 g)
Chart series:
Time horizon:
180 90 160 74 140 57 120 41 100 25 80 8 140 mg/dL 0 min 15 min 30 min 45 min 60 min 90 min 120 min 150 min 180 min 6 µU/mL 8 µU/mL 11 µU/mL 11 µU/mL 10 µU/mL 8 µU/mL 7 µU/mL 6 µU/mL 6 µU/mL 86 mg/dL 88 mg/dL 90 mg/dL 90 mg/dL 89 mg/dL 88 mg/dL 87 mg/dL 86 mg/dL 86 mg/dL 90 mg/dL
Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.
Glycemic Load (GL) Low
0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)
0
Glucose peak
90
mg/dL
P+F+Fiber buffer
1
🛡️ Glycemic buffering in this meal
Protein (17.9 g), fat (10.7 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.
Net carbohydrates (digestible) 0 g
Simple sugars: 1.8 g Slowing fiber: 0 g

Ingredients

Beef, pork, salt, corn syrup solids, dextrose, spices, lactic acid starter culture, sodium erythorbate, sugar, spice extractives, sodium nitrite, garlic powder, sodium citrate, natural wood smoke.

Details

Brand
Brand EN
Company
EN
Country
EN
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