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Detects absorption blockers between supplements, drugs, and morning coffee, aligning them with blood tests into a daily schedule.
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| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
KCAL / 100g
|
294 KCAL |
Protein
|
22.35g |
|
Fat
|
18.82g |
Carbs
|
0g |
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Energy (Kcal) | - | 294 kcal | - |
| Energy (kJ) | - | 1230 kj | - |
| Protein | - | 22.35 g | - |
| Carbohydrates | - | 9.41 g | - |
| Sugars | - | 3.53 g | - |
| Fat | - | 18.82 g | - |
| Saturated fat | - | 7.06 g | - |
| Fiber | - | 1.2 g | - |
| Salt | - | 1.74 g | - |
| Sodium | - | 0.69 mg | - |
| Cholesterol | - | 0.08 mg | - |
| Calcium | - | 0.02 mg | - |
| Iron | - | 0 mg | - |
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Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts
Organic beef, organic breadcrumbs (organic whole wheat flour, organic palm oil shortening, organic sugar, yeast, salt), water, organic onions, organic eggs, organic soy sauce (water, organic soybeans, salt, organic alcohol), organic cane sugar, less than 2% organic garlic, organic toasted sesame oil, salt, organic vinegar, organic ginger, organic black pepper.
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