Supplement, Medication & Chronobiology Scanner
Detects absorption blockers between supplements, drugs, and morning coffee, aligning them with blood tests into a daily schedule.
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| Parameter | Value | Parameter | Value |
|---|---|---|---|
|
KCAL / 100g
|
311 KCAL |
Protein
|
12.7g |
|
Fat
|
24.4g |
Carbs
|
0g |
Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)
| Name | Category | Amount | % RDA |
|---|---|---|---|
| Energy (Kcal) | - | 310.92 kcal | - |
| Energy (kJ) | - | 1289.4 kj | - |
| Protein | - | 12.7 g | - |
| Carbohydrates | - | 9.1 g | - |
| Sugars | - | 7.4 g | - |
| Added sugars | - | 2.69 g | - |
| Fat | - | 24.4 g | - |
| Saturated fat | - | 8.6 g | - |
| Fiber | - | 2 g | - |
| Salt | - | 0.9 g | - |
| Sodium | - | 0.48 mg | - |
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Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.
Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts
Pork (75%), Bramley Apple (7%), Dehydrated Apple, Water, Potato Starch, Pea Fibre, Concentrated Apple Juice, Honey, Demerara Sugar, Salt, Sage, Spices, Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Preservatives (Sodium Metabisulphite, Sulphur Dioxide), a Dextrose. Filled into natural casings. Made using British pork and EU & non-EU honey. ray Allergy Advice For allergens, see ingredients in bold. Gluten Free. NUTRITION When grilled according to instructions Typical values Per 100g 2 sausages (122g**) 1131KJ/
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