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P'tit Saucissons nature

P'tit Saucissons nature

Auchan

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	529 KCAL	Protein	27g
Fat	45g	Carbs	0g

Bio-Analysis Dietary Supplement

P'tit Saucissons nature

529 kcal B: 27g T: 45g W: 0g 0.5g fib.

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

529 kcal

Protein

27g

Fat

45g

Carbs

Bio-Analysis Dietary Supplement

P'tit Saucissons nature

529 kcal B: 27g T: 45g W: 0g 0.5g fib.

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 11 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

529 kcal

Nutrient

Energy (kJ)

2194 kj

Nutrient

Protein

27 g

Nutrient

Carbohydrates

4.1 g

Nutrient

Sugars

3.2 g

Nutrient

Added sugars

2.4 g

Nutrient

Fat

45 g

Nutrient

Saturated fat

18 g

Nutrient

Fiber

0.5 g

Nutrient

Salt

4.8 g

Nutrient

Sodium

1.92 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	529 kcal	-
Energy (kJ)	-	2194 kj	-
Protein	-	27 g	-
Carbohydrates	-	4.1 g	-
Sugars	-	3.2 g	-
Added sugars	-	2.4 g	-
Fat	-	45 g	-
Saturated fat	-	18 g	-
Fiber	-	0.5 g	-
Salt	-	4.8 g	-
Sodium	-	1.92 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (27 g), fat (45 g), and dietary fiber (0.5 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 3.2 g Slowing fiber: 0.5 g

Ingredients

Viande de porc, sel, LACTOSE, dextrose, épices et plantes aromatiques, conservateur : nitrite de sodium, ferments. Enveloppe : collagène. 175g de viande utilisés pour la préparation de 100g de produit fini. Elaboré à partir de viande de porc origine UE. Traces éventuelles de fruits à coque.