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ISOMORPH 28 Pure Whey Isolate

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ISOMORPH 28 Pure Whey Isolate

APS

Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	382 KCAL	Protein	82.352941176471g
Fat	1.4705882352941g	Carbs	0g

Bio-Analysis Dietary Supplement

ISOMORPH 28 Pure Whey Isolate

382 kcal B: 82.4g T: 1.5g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

382 kcal

Protein

82.4g

Fat

1.5g

Carbs

Bio-Analysis Dietary Supplement

ISOMORPH 28 Pure Whey Isolate

382 kcal B: 82.4g T: 1.5g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 11 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

382.35 kcal

Nutrient

Energy (kJ)

1654.41 kj

Nutrient

Protein

82.35 g

Nutrient

Carbohydrates

11.77 g

Nutrient

Sugars

4.41 g

Nutrient

Fat

1.47 g

Nutrient

Salt

0.59 g

Nutrient

Sodium

0.24 mg

Nutrient

Cholesterol

0.02 mg

Nutrient

Calcium

0.29 mg

Nutrient

Potassium

0.59 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	382.35 kcal	-
Energy (kJ)	-	1654.41 kj	-
Protein	-	82.35 g	-
Carbohydrates	-	11.77 g	-
Sugars	-	4.41 g	-
Fat	-	1.47 g	-
Salt	-	0.59 g	-
Sodium	-	0.24 mg	-
Cholesterol	-	0.02 mg	-
Calcium	-	0.29 mg	-
Potassium	-	0.59 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (82.4 g), fat (1.5 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 4.4 g Slowing fiber: 0 g