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Chicken Apple Smoked Sausage

Chicken Apple Smoked Sausage

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Specification & Key Parameters

4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	143 KCAL	Protein	18.8g
Fat	4.02g	Carbs	0g

Bio-Analysis Dietary Supplement

Chicken Apple Smoked Sausage

143 kcal B: 18.8g T: 4g W: 0g 0.9g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

143 kcal

Protein

18.8g

Fat

Carbs

Bio-Analysis Dietary Supplement

Chicken Apple Smoked Sausage

143 kcal B: 18.8g T: 4g W: 0g 0.9g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 14 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

143 kcal

Nutrient

Energy (kJ)

597 kj

Nutrient

Protein

18.8 g

Nutrient

Carbohydrates

6.25 g

Nutrient

Sugars

3.57 g

Nutrient

Added sugars

0.89 g

Nutrient

Fat

4.02 g

Nutrient

Saturated fat

0.89 g

Nutrient

Fiber

0.89 g

Nutrient

Salt

2.14 g

Nutrient

Sodium

0.86 mg

Nutrient

Cholesterol

0.09 mg

Nutrient

Iron

0 mg

Nutrient

Potassium

0.25 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	143 kcal	-
Energy (kJ)	-	597 kj	-
Protein	-	18.8 g	-
Carbohydrates	-	6.25 g	-
Sugars	-	3.57 g	-
Added sugars	-	0.89 g	-
Fat	-	4.02 g	-
Saturated fat	-	0.89 g	-
Fiber	-	0.89 g	-
Salt	-	2.14 g	-
Sodium	-	0.86 mg	-
Cholesterol	-	0.09 mg	-
Iron	-	0 mg	-
Potassium	-	0.25 mg	-

Calculate for portions:

Custom amount: (100 g)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (18.8 g), fat (4 g), and dietary fiber (0.9 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 3.6 g Slowing fiber: 0.9 g

Ingredients

CHICKEN, WATER, DRIED APPLES APPLE JUICE CONCENTRATE, SALT, DRY VINEGAR, CELERY POWDER, CRANBERRY POWDER, NATURAL FLAVORS, SPICES, GRANULATED GARLIC, NATURAL PORK CASING.