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Fruit Wheat/Cake with Dough (Cut)
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Fruit Wheat/Cake with Dough (Cut)

139 KCAL / 100g
3g Protein
6.7g Fat
16.6g carbohydrate.chart

Nutrients

Nutrients
Name / 100g
Beta-Glucan 0.1 g
Protein 3 g
Protein Plant 2.5 g
Protein Animal 0.5 g
Fiber 1.5 g
Fiber insoluble 1.1 g
Fiber soluble 0.4 g
Chlorine 160 mg
Cholesterol 18 mg
Chromium 2 µg
Sugar 6.9 g
Sugar added 4.5 g
Zinc 0.3 mg
Phytosterols 10 mg
Phosphorus 48 mg
Fructose 2.2 g
Glucose 2.2 g
Glicemyc Index 55 µg
Iodine 3.5 µg
Carotene Beta 182 mg
Kcal 145 kcal
KJ 607 kJ
Fatty monounsaturated 2.5 g
Fatty saturated 3 g
Fatty trans 0.1 g
Fatty polyunsaturated 0.8 g
Lactose 0.1 g
Lutein + zeaxanthin 20 mg
Magnesium 13 mg
Maltose 0.1 g
Manganese 0.2 mg
Copper 0.07 mg
Natron 89 g
Omega 3 0.05 g
Omega 6 0.7 g
Ash 0.5 g
Potassium 100 mg
Retinol 8 µg
Sucrose 2.5 g
Selenium 5 µg
Starch 9.7 g
Sodium 150 mg
Salt 0.2 g
Taurine 1 mg
Fat 6.7 g
Calcium 33 mg
Vitamin A 23 µg
Vitamin ARE 39 µg
Vitamin B1 (Thiamin) 0.04 mg
Vitamin B12 (Cobalamin) 0.08 µg
Vitamin B2 (Riboflavin) 0.05 mg
Vitamin B3 (Niacin) 0.23 mg
Vitamin B4 (Choline) 15 mg
Vitamin B5 (Pantothenic acid) 0.29 mg
Vitamin B6 (Pyridoxine) 0.05 mg
Vitamin B9 (Folate) 6 µg
Vitamin C (Ascorbic acid) 4.9 mg
Vitamin D 0.1 µg
Vitamin E 0.5 mg
Vitamin K 160 µg
Water 71.7 g
Carbohydrate 16.6 g
Iron 0.4 mg

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