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Chicken Thigh Meat with Skin
163
KCAL / 100g
16.8g
Protein
10.2g
Fat
1g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Protein | 16.8 g |
| Total Protein | 16.8 g |
| Protein Animal | 16.8 g |
| Fiber | 1 g |
| Chlorine | 80 mg |
| Cholesterol | 84 mg |
| Sugar | 1 g |
| Zinc | 1.28 mg |
| Phosphorus | 196 mg |
| Glutamine | 3.5 g |
| Fatty monounsaturated | 3.94 g |
| Fatty saturated | 2.88 g |
| Fatty trans | 0.1 g |
| Fatty polyunsaturated | 2.04 g |
| Lysine | 1.6 g |
| Magnesium | 23 mg |
| Manganese | 0.01 mg |
| Methionine | 0.5 g |
| Copper | 0.08 mg |
| Omega 3 | 0.1 g |
| Omega 6 | 1.9 g |
| Ash | 0.9 g |
| Potassium | 300 mg |
| Selenium | 15.5 µg |
| Sodium | 85 mg |
| Salt | 0.21 g |
| Taurine | 80 mg |
| Fat | 10.2 g |
| Total Fat | 10.2 g |
| Calcium | 9 mg |
| Vitamin A | 20 µg |
| Vitamin B1 (Thiamin) | 0.08 mg |
| Vitamin B12 (Cobalamin) | 0.4 µg |
| Vitamin B2 (Riboflavin) | 0.23 mg |
| Vitamin B3 (Niacin) | 2.78 mg |
| Vitamin B4 (Choline) | 65 mg |
| Vitamin B6 (Pyridoxine) | 0.31 mg |
| Vitamin B9 (Folate) | 2 µg |
| Vitamin C (Ascorbic acid) | 1 mg |
| Vitamin D | 0.5 µg |
| Vitamin E | 0.38 mg |
| Vitamin K | 2.1 µg |
| Water | 72.6 g |
| Carbohydrate | 1 g |
| Iron | 0.7 mg |