Buffalo Soup
g
Stew
Soup
41 KCAL
KCAL / 100g
1.4g
Protein
0.9g
Fat
6.7g
Carbohydrates
Stew
Soup
Buffalo Soup
41
KCAL / 100g
1.4g
Protein
0.9g
Fat
6.7g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Alcohol | 1 g |
| Ash | 0.4 g |
| Calcium | 29 mg |
| Carbohydrate | 6.7 g |
| Carotene Beta | 705 mg |
| Chlorine | 330 mg |
| Cholesterol | 1 mg |
| Chromium | 0.3 µg |
| Copper | 0.03 mg |
| Fat | 0.9 g |
| Fatty monounsaturated | 0.3 g |
| Fatty polyunsaturated | 0.2 g |
| Fatty saturated | 0.2 g |
| Fatty trans | 1 g |
| Fiber | 1.2 g |
| Fiber insoluble | 0.8 g |
| Fiber soluble | 0.4 g |
| Iodine | 4.2 µg |
| Iron | 0.5 mg |
| Magnesium | 11 mg |
| Manganese | 0.04 mg |
| Molybdenum | 0.5 µg |
| Natron | 350 g |
| Omega 3 | 0.02 g |
| Omega 6 | 0.18 g |
| Phosphorus | 34 mg |
| Potassium | 100 mg |
| Protein | 1.4 g |
| Retinol | 15 µg |
| Salt | 0.9 g |
| Selenium | 1.2 µg |
| Sodium | 225 mg |
| Sugar | 1.3 g |
| Sugar added | 1 g |
| Vitamin A | 74 µg |
| Vitamin ARE | 133 µg |
| Vitamin B1 (Thiamin) | 0.03 mg |
| Vitamin B12 (Cobalamin) | 0.02 µg |
| Vitamin B2 (Riboflavin) | 0.03 mg |
| Vitamin B3 (Niacin) | 0.32 mg |
| Vitamin B5 (Pantothenic acid) | 0.15 mg |
| Vitamin B6 (Pyridoxine) | 0.07 mg |
| Vitamin B7 (Biotin) | 0.2 mg |
| Vitamin B9 (Folate) | 9 µg |
| Vitamin C (Ascorbic acid) | 3.6 mg |
| Vitamin D | 0.1 µg |
| Vitamin E | 0.3 mg |
| Vitamin K | 110 µg |
| Water | 91 g |
| Zinc | 0.3 mg |
