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Roast Sauce, Clear
43
KCAL / 100g
1.5g
Protein
2.5g
Fat
3.5g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Alcohol | 1 g |
| Protein | 1.5 g |
| Boron | 0.05 mg |
| Fiber | 0.2 g |
| Chlorine | 610 mg |
| Chloride | 980 mg |
| Cholesterol | 1 mg |
| Chromium | 0.2 µg |
| Cobalt | 0.1 µg |
| Sugar | 1.5 g |
| Sugar added | 0.5 g |
| Zinc | 0.8 mg |
| Fluoride | 0.01 mg |
| Phosphorus | 40 mg |
| Glicemyc Index | 30 µg |
| Iodine | 3 µg |
| Fatty monounsaturated | 1.3 g |
| Fatty saturated | 0.5 g |
| Fatty trans | 1 g |
| Fatty polyunsaturated | 0.3 g |
| Magnesium | 8 mg |
| Manganese | 0.02 mg |
| Copper | 0.03 mg |
| Molybdenum | 0.2 µg |
| Natron | 900 g |
| Nickel | 0.01 mg |
| Omega 3 | 0.02 g |
| Omega 6 | 0.25 g |
| Ash | 1.9 g |
| Potassium | 25 mg |
| Retinol | 1 µg |
| Selenium | 0.6 µg |
| Sulfur | 25 mg |
| Sodium | 875 mg |
| Salt | 2.3 g |
| Fat | 2.5 g |
| Calcium | 18 mg |
| Vitamin A | 1 µg |
| Vitamin ARE | 1 µg |
| Vitamin B1 (Thiamin) | 0.02 mg |
| Vitamin B12 (Cobalamin) | 1 µg |
| Vitamin B2 (Riboflavin) | 0.04 mg |
| Vitamin B3 (Niacin) | 0.58 mg |
| Vitamin B5 (Pantothenic acid) | 0.08 mg |
| Vitamin B6 (Pyridoxine) | 0.03 mg |
| Vitamin B7 (Biotin) | 0.3 mg |
| Vitamin B9 (Folate) | 3 µg |
| Vitamin C (Ascorbic acid) | 1.7 mg |
| Vitamin D | 1 µg |
| Vitamin E | 0.3 mg |
| Vitamin K | 95 µg |
| Water | 90.6 g |
| Carbohydrate | 3.5 g |
| Iron | 0.6 mg |