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Roasted Salted Pistachios
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Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Alanine
Arginine
Ash
Aspartic acid
Beta-Cryptoxanthin
Beta-sitosterol
Calcium
Campesterol
Carbohydrate
Carotene Beta
Cholesterol
Copper
Cysteine
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Glutamic acid
Glycine
Histidine
Iron
Isoleucine
Leucine
Lutein + zeaxanthin
Lysine
Magnesium
Manganese
Methionine
Omega 3
Omega 6
Phenylalanine
Phosphorus
Phytosterols
Potassium
Proline
Protein
Protein Plant
Salt
Selenium
Serine
Sodium
Starch
Stigmasterol
Sucrose
Sugar
Threonine
Total sugar alcohols
Tryptophan
Tyrosine
Valine
Vitamin A
Vitamin B1 (Thiamin)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin E
Vitamin K
Water
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Alanine | - | 0.94 g | - |
| Arginine | - | 2.03 g | - |
| Ash | - | 2.9 g | - |
| Aspartic acid | - | 2.13 g | - |
| Beta-Cryptoxanthin | - | 110 µg | - |
| Beta-sitosterol | - | 160 mg | - |
| Calcium | - | 105 mg | 13% |
| Campesterol | - | 5 g | - |
| Carbohydrate | - | 27.2 g | 10% |
| Carotene Beta | - | 156 mg | - |
| Cholesterol | - | 1 mg | - |
| Copper | - | 1.3 mg | - |
| Cysteine | - | 0.35 g | - |
| Fat | - | 45.3 g | 65% |
| Fatty monounsaturated | - | 23.8 g | - |
| Fatty polyunsaturated | - | 14.3 g | - |
| Fatty saturated | - | 5.5 g | - |
| Fatty trans | - | 1 g | - |
| Fiber | - | 10.3 g | 41% |
| Fiber insoluble | - | 9.2 g | - |
| Fiber soluble | - | 1.1 g | - |
| Glutamic acid | - | 4.47 g | - |
| Glycine | - | 1.02 g | - |
| Histidine | - | 0.53 g | - |
| Iron | - | 3.9 mg | 28% |
| Isoleucine | - | 0.83 g | - |
| Leucine | - | 1.58 g | - |
| Lutein + zeaxanthin | - | 1160 mg | - |
| Lysine | - | 0.88 g | - |
| Magnesium | - | 121 mg | 32% |
| Manganese | - | 1.2 mg | - |
| Methionine | - | 0.33 g | - |
| Omega 3 | - | 0.3 g | - |
| Omega 6 | - | 14 g | - |
| Phenylalanine | - | 1.05 g | - |
| Phosphorus | - | 490 mg | 70% |
| Phytosterols | - | 214 mg | - |
| Potassium | - | 1025 mg | 51% |
| Proline | - | 0.92 g | - |
| Protein | - | 20.6 g | 41% |
| Protein Plant | - | 20.6 g | - |
| Salt | - | 1 g | - |
| Selenium | - | 7 µg | 13% |
| Serine | - | 1.05 g | - |
| Sodium | - | 395 mg | 20% |
| Starch | - | 1.7 g | - |
| Stigmasterol | - | 3 g | - |
| Sucrose | - | 6.8 g | - |
| Sugar | - | 7.7 g | 15% |
| Threonine | - | 0.67 g | - |
| Total sugar alcohols | - | 1 g | - |
| Tryptophan | - | 0.25 g | - |
| Tyrosine | - | 0.72 g | - |
| Valine | - | 1.05 g | - |
| Vitamin A | - | 13 µg | 2% |
| Vitamin B1 (Thiamin) | - | 0.87 mg | - |
| Vitamin B6 (Pyridoxine) | - | 1.7 mg | - |
| Vitamin B9 (Folate) | - | 51 µg | - |
| Vitamin E | - | 2.3 mg | 19% |
| Vitamin K | - | 13.2 µg | 18% |
| Water | - | 1.6 g | - |
| Zinc | - | 2.2 mg | 22% |
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