Apricot Yogurt, 1.5% Fat
Apricot Yogurt, 1.5% Fat
64
KCAL / 100g
3.7g
Protein
1.5g
Fat
8.9g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Protein | 3.7 g |
| Fiber | 0.3 g |
| Cholesterol | 5 mg |
| Sugar | 8.6 g |
| Phosphorus | 90 mg |
| Fatty monounsaturated | 0.4 g |
| Fatty saturated | 1 g |
| Fatty polyunsaturated | 0.05 g |
| Lactose | 4.1 g |
| Ash | 0.7 g |
| Potassium | 150 mg |
| Sodium | 45 mg |
| Salt | 0.11 g |
| Fat | 1.5 g |
| Calcium | 120 mg |
| Vitamin A | 40 µg |
| Vitamin B12 (Cobalamin) | 0.4 µg |
| Vitamin B2 (Riboflavin) | 0.2 mg |
| Vitamin C (Ascorbic acid) | 1 mg |
| Vitamin D | 0.1 µg |
| Water | 85.6 g |
| Carbohydrate | 8.9 g |