Diets Premium
788 views
Download
Honey Wheatgrass
1 / 1

Honey Wheatgrass

g Horseradish Honey
369 KCAL KCAL / 100g
10g Protein
1.9g Fat
78g Carbohydrates
Horseradish Honey

Honey Wheatgrass

369 KCAL / 100g
10g Protein
1.9g Fat
78g Carbohydrates

Nutrients

Nutrients
Name / 100g
Ash 1.1 g
Beta-carotene 1500 µg
Calcium 150 mg
Carbohydrate 78 g
Chloride 250 mg
Chlorine 150 mg
Cholesterol 1 mg
Chromium 5 µg
Copper 0.25 mg
Fat 1.9 g
Fatty monounsaturated 0.4 g
Fatty polyunsaturated 0.9 g
Fatty saturated 0.3 g
Fiber 12 g
Fiber insoluble 9 g
Fiber soluble 3 g
Iron 3.5 mg
Lutein + zeaxanthin 200 mg
Magnesium 120 mg
Manganese 1.2 mg
Omega 3 0.2 g
Omega 6 0.6 g
Phosphorus 180 mg
Potassium 600 mg
Protein 10 g
Selenium 1.8 µg
Sodium 30 mg
Sugar 32 g
Sugar added 1 g
Vitamin A 250 µg
Vitamin B1 (Thiamin) 0.15 mg
Vitamin B2 (Riboflavin) 0.2 mg
Vitamin B3 (Niacin) 0.8 mg
Vitamin B6 (Pyridoxine) 0.3 mg
Vitamin B9 (Folate) 40 µg
Vitamin C (Ascorbic acid) 15 mg
Vitamin E 1.5 mg
Vitamin K 80 µg
Water 7 g
Zinc 1.2 mg
Knowledge Hub

Expert Nutrition Insights

Related articles based on current site

Authenticity versus counterfeit: distinguishing genuine honey and avoiding purchase scams

Honey constitutes a natural bee-derived product resulting from the processing of flower nectar or tree sap (honeydew) collected by *Apis mellifica* insects. Its distinctive properties extend far beyond mere taste—it also exhibits immune-boosting effects and supplies the human body with essential nutrients.[1] The conventional honey production methodology is a multifaceted, labor-intensive, and time-demanding process, which substantially contributes to its final market value, often exceeding that of other naturally sourced sweeteners.

View Details

Honeycomb – distinctive attributes, harvesting techniques, recommended dosages, and practical health-promoting applications

Natural apicultural products—including honey, bee pollen, and the honeycomb structures discussed herein—are celebrated for their exceptional density of nutrients and beneficial effects on human physiology. Their consistent incorporation into one’s diet constitutes a vital component of balanced nutrition, bolstering immune function and overall physical well-being. This resource elucidates the distinctive properties of honeycomb, outlines the procedures for its procurement, and proposes evidence-based strategies for its integration into daily dietary regimens.

View Details

Revised World Health Organization benchmarks for free sugar intake: an examination of the updated dietary guidelines issued in 2014

In March 2014, the World Health Organization (WHO) released updated nutritional guidelines that explicitly define the permissible percentage of daily caloric intake derived from added sugars, as well as those naturally present in honey, syrups, and fruit juices. While the primary objective of these stringent recommendations is to curb global sugar consumption as a means of combating the obesity epidemic and dental caries, critics argue that the imposed limits may prove impractical for the majority of populations to adhere to, particularly given contemporary dietary habits and the pervasive availability of ultra-processed foods.

View Details

Genuine traditional mustard – bold flavor and rich aroma

A premium, full-bodied mustard is crafted from carefully selected ingredients: seeds of white, brown, or saree mustard, blended with vinegar, salt, sugar, and a curated mix of spices. Through a meticulous process of blending and maturation, a pungent and aromatic condiment emerges, its distinctive flavor profile further enhanced by optional additions such as pure honey, freshly grated horseradish, or fine wine. The final texture of the product is determined by the degree of seed grinding—ranging from velvety smooth to robustly coarse with visible seed fragments.

View Details

The therapeutic use of honey: properties, health benefits, and mechanisms of action on the human body

Contemporary natural medicine is increasingly focusing on traditional remedies with well-documented health-promoting effects, among which honey occupies a special position due to its complex biochemical composition and broad range of applications. Phytotherapy specialists emphasize its efficacy in alleviating respiratory ailments, accelerating tissue regeneration, and strengthening the body’s immune defenses. But what specific pharmacological properties lie behind this natural remedy, and how do they influence physiological processes?

View Details

Bee milk drops - for the stomach and duodenum, dosage, cost

Apitherapy is a medical field that focuses on treating humans with products derived from bees, including honey, bee milk, flower pollen, and bee kit. Bee milk is a highly nutritious product for the body due to its high content of exogenous amino acids, minerals, vitamins, and enzymes that are well absorbed by the tissues. The mentioned bee product has regenerative and renewing properties for tissues, including the stomach and duodenal mucosa.

View Details

Bee milk droplets for stomach and duodenum, indications, dosage, price

Apitherapy, the treatment of humans with beekeeping products such as honey, bee milk, flower pollen and bee kit, plays an important role in natural medicine. Bee milk, as a highly nutritious product, contains large amounts of exogenous amino acids, minerals, vitamins and enzymes that are well absorbed by the tissues. It is recommended to use bee milk in the treatment of digestive system diseases, including disorders of the stomach lining and duodenum.

View Details

Honeydew honey: formation, distinctive characteristics, and practical applications of this exceptional natural remedy

Honeydew honey is regarded as one of the most valuable and expensive varieties of honey in Poland, a distinction stemming from the rare occurrence of honeydew—the sugary secretion produced by aphids and scale insects that serves as its primary raw material. Due to its limited availability, tied to the cyclical emergence of honeydew in only select regions of the country, this product remains relatively obscure, and its exceptional health-promoting properties are frequently overlooked. This extraordinary honey is characterized by a rich, spiced flavor profile, with both its taste nuances and color varying depending on the specific tree species from which the honeydew was harvested. Its extensive range of applications arises from its multifaceted preventive action, which aids the body in warding off a variety of ailments while simultaneously alleviating their troublesome symptoms, thereby establishing it as a prized component of natural wellness practices.

View Details

Scan this QR code to access this page quickly on your mobile device.

QR Code