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Gorgonzola Cheese
367
KCAL / 100g
19.4g
Protein
31.2g
Fat
2.1g
carbohydrate.chart
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Protein | 19.4 g |
| Fiber | 1 g |
| Cholesterol | 90 mg |
| Sugar | 0.5 g |
| Zinc | 2.5 mg |
| Phosphorus | 380 mg |
| Kcal | 353 kcal |
| KJ | 1477 kJ |
| Fatty monounsaturated | 7.6 g |
| Fatty saturated | 19.8 g |
| Fatty trans | 0.5 g |
| Fatty polyunsaturated | 0.8 g |
| Magnesium | 25 mg |
| Ash | 6.7 g |
| Potassium | 100 mg |
| Sodium | 1280 mg |
| Salt | 3.2 g |
| Fat | 31.2 g |
| Calcium | 600 mg |
| Vitamin A | 294 µg |
| Vitamin B12 (Cobalamin) | 2.5 µg |
| Vitamin B2 (Riboflavin) | 0.35 mg |
| Vitamin D | 0.5 µg |
| Vitamin K | 2.5 µg |
| Water | 39.6 g |
| Carbohydrate | 2.1 g |
| Iron | 0.3 mg |
