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Cheese Fondue
Swiss Cuisine
Melted Cheese Dish
Fondue Moitié-Moitié, Prepared
258
KCAL / 100g
16.7g
Protein
20.8g
Fat
1g
carbohydrate.chart
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Alcohol | 4.7 g |
| Protein | 16.7 g |
| Total Protein | 16.7 g |
| Protein Animal | 16.7 g |
| Fiber | 1 g |
| Chlorine | 550 mg |
| Chloride | 845 mg |
| Cholesterol | 62 mg |
| Sugar | 1 g |
| Zinc | 2.4 mg |
| Phosphorus | 360 mg |
| Iodine | 16 µg |
| Carotene Beta | 91 mg |
| Kcal | 270 kcal |
| KJ | 1130 kJ |
| Fatty monounsaturated | 4.9 g |
| Fatty saturated | 12.5 g |
| Fatty trans | 0.5 g |
| Fatty polyunsaturated | 1 g |
| Lactose | 1 g |
| Magnesium | 23 mg |
| Manganese | 0.02 mg |
| Copper | 0.05 mg |
| Natron | 400 g |
| Omega 3 | 0.1 g |
| Omega 6 | 0.9 g |
| Ash | 2.5 g |
| Potassium | 150 mg |
| Retinol | 263 µg |
| Selenium | 12 µg |
| Sulfur | 180 mg |
| Sodium | 390 mg |
| Salt | 1 g |
| Fat | 20.8 g |
| Total Fat | 20.8 g |
| Calcium | 520 mg |
| Vitamin A | 271 µg |
| Vitamin ARE | 278 µg |
| Vitamin B1 (Thiamin) | 0.01 mg |
| Vitamin B12 (Cobalamin) | 0.95 µg |
| Vitamin B2 (Riboflavin) | 0.23 mg |
| Vitamin B3 (Niacin) | 0.14 mg |
| Vitamin B4 (Choline) | 60 mg |
| Vitamin B5 (Pantothenic acid) | 0.25 mg |
| Vitamin B6 (Pyridoxine) | 0.07 mg |
| Vitamin B7 (Biotin) | 2 mg |
| Vitamin B9 (Folate) | 7.5 µg |
| Vitamin C (Ascorbic acid) | 0.1 mg |
| Vitamin D | 0.4 µg |
| Vitamin D3 | 0.4 µg |
| Vitamin E | 0.5 mg |
| Vitamin K | 92 µg |
| Water | 56.5 g |
| Carbohydrate | 1 g |
| Total Carbohydrates | 1 g |
| Iron | 0.4 mg |