Currant cake, homemade, baked (with pastry)
100
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Currant cake, homemade, baked (with pastry)
138
KCAL / 100g
3.5g
Protein
6.9g
Fat
15.5g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Alcohol | 1 g |
| Protein | 3.5 g |
| Total Protein | 3.5 g |
| Boron | 50 mg |
| Fiber | 1.5 g |
| Fiber insoluble | 1.1 g |
| Fiber soluble | 0.4 g |
| Chlorine | 150 mg |
| Chloride | 120 mg |
| Cholesterol | 18 mg |
| Chromium | 2 µg |
| Cobalt | 0.3 µg |
| Sugar | 6.2 g |
| Sugar added | 4.8 g |
| Zinc | 0.3 mg |
| Fluoride | 15 mg |
| Phosphorus | 59 mg |
| Fructose | 3 g |
| Glucose | 1.2 g |
| Glicemyc Index | 55 µg |
| Iodine | 3.6 µg |
| Carotene Beta | 7 mg |
| Silica | 2 mg |
| Fatty monounsaturated | 2.5 g |
| Fatty saturated | 3.1 g |
| Fatty trans | 0.1 g |
| Fatty polyunsaturated | 1 g |
| Lactose | 0.1 g |
| Lutein + zeaxanthin | 50 mg |
| Magnesium | 14 mg |
| Manganese | 0.15 mg |
| Copper | 0.06 mg |
| Molybdenum | 5 µg |
| Natron | 92 g |
| Nickel | 5 mg |
| Omega 3 | 0.04 g |
| Omega 6 | 0.9 g |
| Ash | 0.6 g |
| Potassium | 100 mg |
| Retinol | 8 µg |
| Sucrose | 2 g |
| Selenium | 2.4 µg |
| Sulfur | 35 mg |
| Starch | 8.7 g |
| Sodium | 77 mg |
| Salt | 0.2 g |
| Fat | 6.9 g |
| Total Fat | 6.9 g |
| Calcium | 39 mg |
| Vitamin A | 9 µg |
| Vitamin ARE | 9 µg |
| Vitamin B1 (Thiamin) | 0.04 mg |
| Vitamin B12 (Cobalamin) | 0.08 µg |
| Vitamin B2 (Riboflavin) | 0.06 mg |
| Vitamin B3 (Niacin) | 0.23 mg |
| Vitamin B5 (Pantothenic acid) | 0.59 mg |
| Vitamin B6 (Pyridoxine) | 0.05 mg |
| Vitamin B9 (Folate) | 7 µg |
| Vitamin C (Ascorbic acid) | 16.5 mg |
| Vitamin D | 0.1 µg |
| Vitamin E | 1 mg |
| Vitamin K | 180 µg |
| Water | 70.7 g |
| Carbohydrate | 15.5 g |
| Total Carbohydrates | 15.5 g |
| Iron | 0.5 mg |