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Base Porridge
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Nutrients
Precyzyjna analiza mikro- i makroskładników wraz z pokryciem dziennego zapotrzebowania (RDA).
Ash
Calcium
Carbohydrate
Cholesterol
Copper
Fat
Fatty monounsaturated
Fatty polyunsaturated
Fatty saturated
Fatty trans
Fiber
Fiber insoluble
Fiber soluble
Glicemyc Index
Iron
Magnesium
Manganese
Omega 3
Omega 6
Phosphorus
Potassium
Protein
Salt
Selenium
Sodium
Starch
Sugar
Vitamin B1 (Thiamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic acid)
Vitamin B6 (Pyridoxine)
Vitamin B9 (Folate)
Vitamin E
Vitamin K
Water
Zinc
| Name | Kategoria | Ilość | % RDA |
|---|---|---|---|
| Ash | - | 2.3 g | - |
| Calcium | - | 80 mg | 10% |
| Carbohydrate | - | 49 g | 19% |
| Cholesterol | - | 1 mg | - |
| Copper | - | 0.35 mg | - |
| Fat | - | 7.7 g | 11% |
| Fatty monounsaturated | - | 2.5 g | - |
| Fatty polyunsaturated | - | 3.5 g | - |
| Fatty saturated | - | 1.2 g | - |
| Fatty trans | - | 0.1 g | - |
| Fiber | - | 12.2 g | 49% |
| Fiber insoluble | - | 9.2 g | - |
| Fiber soluble | - | 3 g | - |
| Glicemyc Index | - | 50 µg | - |
| Iron | - | 4.5 mg | 32% |
| Magnesium | - | 120 mg | 32% |
| Manganese | - | 1.1 mg | - |
| Omega 3 | - | 0.4 g | - |
| Omega 6 | - | 2.8 g | - |
| Phosphorus | - | 300 mg | 43% |
| Potassium | - | 350 mg | 18% |
| Protein | - | 19.5 g | 39% |
| Salt | - | 0.03 g | - |
| Selenium | - | 12 µg | 22% |
| Sodium | - | 10 mg | 1% |
| Starch | - | 40 g | - |
| Sugar | - | 4 g | 8% |
| Vitamin B1 (Thiamin) | - | 0.4 mg | - |
| Vitamin B2 (Riboflavin) | - | 0.15 mg | - |
| Vitamin B3 (Niacin) | - | 2.5 mg | - |
| Vitamin B5 (Pantothenic acid) | - | 0.8 mg | - |
| Vitamin B6 (Pyridoxine) | - | 0.3 mg | - |
| Vitamin B9 (Folate) | - | 20 µg | - |
| Vitamin E | - | 1.5 mg | 13% |
| Vitamin K | - | 2 µg | 3% |
| Water | - | 7 g | - |
| Zinc | - | 2.8 mg | 28% |
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