Open-faced Sandwiches with Cottage Cheese, Salmon, and Pickled Cucumber
Katarzyna Mazur
2026-03-21
1 min. read
Open-faced Sandwiches with Cottage Cheese, Salmon, and Pickled Cucumber
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Open-faced sandwiches are an excellent option for dinner for those who are tired after work, but not only... We can freely experiment with ingredients as we prepare them... We present a variation of open-faced sandwiches with cottage cheese, pickled cucumber, and salmon.
Indispensable ingredients for the preparation of a healthy snack
– 3 slices of whole grain bread (100 g), – a slice of smoked salmon (70 g), – 2 pickled cucumbers (120 g), – a half pack of natural cream cheese (75 g), – a handful of any salad (4 g), and – dried chervil.
The technique of preparation
The creation of sandwiches is extraordinarily straightforward: we spread slices of whole grain bread with natural sauces, add vegetables, slices of salmon and pickles. Then, we sprinkle the entire dish with fresh coriander. Consequently, in the least amount of time, we have a tasty and quick dinner prepared!
Nutritional constituents
Protein: 29.1 g Carbohydrates: 59.4 g Lipids: 14.2 g Dietary fiber: 9.5 g Overall energy value: 446 kcal.
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