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Literatura:
Lamer-Zarawska E.: Farmakgnozja. s. 44-45 [w:] E.Lamer-Zarawska i wsp. Fitoterapia i leki roślinne, Wydawnictwo Lekarskie PZWL, Warszawa 2012.
Balina K., Romagnoli F. I Blumberga D.: Chemical composition and potential use of Fucus vesiculosus from Gulf of Riga, Energy Procedia, 2016, 95, 43-49.
Haskell-Ramsay C., Jackson P., Dodd F. I wsp.: Acute Post-Prandial Cognitive Effects of Brown Seaweed Extract in Humans, Nutrients, 2018, 10, 1-14.
Diaz-Rubio M., Jimenez J. i Saura-Calixto F.: Dietary fiber and antioxidant capacity in Fucus vesiculosus products, International Journal of Food Sciences and Nutrition 2009, 60, 23-34.
Literatura:
Lamer-Zarawska E.: Farmakgnozja. s. 44-45 [w:] E.Lamer-Zarawska i wsp. Fitoterapia i leki roślinne, Wydawnictwo Lekarskie PZWL, Warszawa 2012.
Balina K., Romagnoli F. I Blumberga D.: Chemical composition and potential use of Fucus vesiculosus from Gulf of Riga, Energy Procedia, 2016, 95, 43-49.
Haskell-Ramsay C., Jackson P., Dodd F. I wsp.: Acute Post-Prandial Cognitive Effects of Brown Seaweed Extract in Humans, Nutrients, 2018, 10, 1-14.
Diaz-Rubio M., Jimenez J. i Saura-Calixto F.: Dietary fiber and antioxidant capacity in Fucus vesiculosus products, International Journal of Food Sciences and Nutrition 2009, 60, 23-34.