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Veal Piccata, Prepared
216
KCAL / 100g
22.5g
Protein
11.6g
Fat
5.5g
Carbohydrates
Nutrients
Nutrients
| Name | / 100g |
|---|---|
| Protein | 22.5 g |
| Fiber | 1 g |
| Chlorine | 500 mg |
| Cholesterol | 155 mg |
| Chromium | 2 µg |
| Cobalt | 0.5 µg |
| Sugar | 0.1 g |
| Zinc | 2.5 mg |
| Fluoride | 10 mg |
| Phosphorus | 260 mg |
| Iodine | 14 µg |
| Carotene Beta | 49 mg |
| Kcal | 203 kcal |
| KJ | 849 kJ |
| Fatty monounsaturated | 5.8 g |
| Fatty saturated | 3 g |
| Fatty trans | 0.2 g |
| Fatty polyunsaturated | 1.4 g |
| Magnesium | 25 mg |
| Manganese | 0.02 mg |
| Copper | 0.1 mg |
| Molybdenum | 12 µg |
| Natron | 340 g |
| Omega 3 | 0.1 g |
| Omega 6 | 1.2 g |
| Ash | 0.8 g |
| Potassium | 320 mg |
| Retinol | 55 µg |
| Selenium | 18 µg |
| Sulfur | 220 mg |
| Sodium | 136 mg |
| Salt | 0.9 g |
| Fat | 11.6 g |
| Calcium | 100 mg |
| Vitamin A | 59 µg |
| Vitamin ARE | 63 µg |
| Vitamin B1 (Thiamin) | 0.06 mg |
| Vitamin B12 (Cobalamin) | 1.1 µg |
| Vitamin B2 (Riboflavin) | 0.28 mg |
| Vitamin B3 (Niacin) | 5.87 mg |
| Vitamin B5 (Pantothenic acid) | 1.26 mg |
| Vitamin B6 (Pyridoxine) | 0.19 mg |
| Vitamin B9 (Folate) | 23.3 µg |
| Vitamin C (Ascorbic acid) | 1.5 mg |
| Vitamin D | 0.8 µg |
| Vitamin E | 0.5 mg |
| Vitamin K | 230 µg |
| Water | 60.1 g |
| Carbohydrate | 5.5 g |
| Iron | 2.3 mg |