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Feta cheese

Homepage Foods Feta cheese

Feta cheese

Tags:
Allergens
Lactose, Milk
Occasions
-
Types
-
Glycemic Index
-
Statistic

Nutritional composition 100g

Proteins 20%
17g / 80.61 g
Fats 30%
16g / 53.74 g
Carbohydrates 50%
1g / 89.57 g
Kcal
216Kcal / 1612.27 Kcal

Recipes with the use of the current food

#Salad recipe
#Vegetable Salad
#apple juice dressing
#Feta cheese
#Pumpkin seeds

Red cabbage salad with carrots and apples

1
20min.
352 kcal
3 / 5
Lactose, Milk
Protein, Fiber , +40
#Salad recipe
#Feta cheese
#vanilla yogurt
#Light Salad

Tomato and cucumber salad with feta and vanilla yogurt

1
5min.
465 kcal
1 / 5
Lactose, Milk
Protein, Fiber , +36
#Low-carb salad
#Crispy feta cheese
#Yogurt Sauce
#Radish
#Croutons

Crispy feta cheese salad

2
15min.
203 kcal
3 / 5
Rye, Lactose , +1
Protein, Fiber , +36
#low-carb
#Grilled Chicken
#Salad
#Feta cheese
#Cucumber

Low Carb Grilled Chicken Salad with Feta Cheese

4
10min.
290 kcal
1 / 5
Lactose, Milk
Protein, Fiber , +33
#Unknown Food

Spaghetti szpinakowe z kurczakiem

2
min.
494 kcal
1 / 5
Lactose, Milk , +1
Protein, Fiber , +32
#Recipe
#Dessert
#Calories Burned
#Cooking

Kurczak w sosie miętowym z warzywami

1
min.
636 kcal
1 / 5
Gluten, Lactose , +1
Protein, Fiber , +26
#Recipe
#Dessert
#Nutrition
#Caloric Value
#Calories Burned Per Hour

Salad with pomegranate, orange and avocado

2
min.
532 kcal
1 / 5
Lactose, Milk
Protein, Fiber , +34
#Recipe

Spinach, Avocado, and Feta Omelette

1
min.
551 kcal
1 / 5
Milk, Lactose
Protein, Fiber , +32
#Recipe
#Dessert
#Baking
#Apple Dessert

Arugula Salad

1
min.
460 kcal
1 / 5
Lactose, Milk
Protein, Fiber , +34
#Recipe
#Dessert
#Dessert Preparation
#Dessert Recipe
#Dessert Trends

Pomegranate and Feta Cheese Salad

2
min.
420 kcal
1 / 5
Lactose, Milk
Protein, Fiber , +34
#Recipe
#Vegan Dessert
#Nutrient-rich Food
#Healthy Dessert

Greek Salad

1
min.
505 kcal
1 / 5
Gluten, Lactose , +1
Protein, Fiber , +27
#Healthy Recipe
#High Protein Food
#High Fiber Foods

Beetroot Carpaccio

2
min.
554 kcal
1 / 5
Lactose, Milk
Protein, Fiber , +35

Comments

The author of the food is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.