Baked pasta with pork and vegetables - Macronutrients & Bioactivity

/

Recipe Baked pasta with pork and vegetables 925 kcal | P: 62.1g | F: 45.1g | C: 79.6g

Bio-Analysis Modules

⚡ BioNutrition OS Engine

Advanced biochemical analytics engine simulating glucose kinetics, post-workout timing, and nutrient synergies.

INTERFACE

Recipe Baked pasta with pork and vegetables · Macronutrients & Bioactivity

Portion:

925.3 KCAL

PROTEIN

62.1 g

26% of total energy

FAT

45.1 g

42% of total energy

CARBOHYDRATES

79.6 g

32% of total energy