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Possible

Standard Process

Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	395 KCAL	Protein	52.6g
Fat	10.5g	Carbs	0g

Bio-Analysis Dietary Supplement

Possible

395 kcal B: 52.6g T: 10.5g W: 0g 13.2g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

395 kcal

Protein 52.6g (69% kcal)

Fat 10.5g (31% kcal)

Carbs 0g (0% kcal)

Protein

52.6g

Fat

10.5g

Carbs

Fiber

13.2g

Bio-Analysis Dietary Supplement

Possible

395 kcal B: 52.6g T: 10.5g W: 0g 13.2g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 12 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

395 kcal

Nutrient

Energy (kJ)

1650 kj

Nutrient

Protein

52.6 g

Nutrient

Carbohydrates

26.3 g

Nutrient

Fat

10.5 g

Nutrient

Saturated fat

2.63 g

Nutrient

Fiber

13.2 g

Nutrient

Salt

1.25 g

Nutrient

Sodium

0.5 mg

Nutrient

Calcium

0.08 mg

Nutrient

Iron

0.01 mg

Nutrient

Potassium

0.79 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	395 kcal	-
Energy (kJ)	-	1650 kj	-
Protein	-	52.6 g	-
Carbohydrates	-	26.3 g	-
Fat	-	10.5 g	-
Saturated fat	-	2.63 g	-
Fiber	-	13.2 g	-
Salt	-	1.25 g	-
Sodium	-	0.5 mg	-
Calcium	-	0.08 mg	-
Iron	-	0.01 mg	-
Potassium	-	0.79 mg	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (52.6 g), fat (10.5 g), and dietary fiber (13.2 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 0 g Slowing fiber: 13.2 g

Ingredients

POSSIBLE Protein SBlend (Organic Pea Protein, Organic Brown Rice Protein, Organic Oat Flour, Organic Pumpkin Seed Protein, Organic Buckwheat Flour), Organic Cocoa Powder (Processed Win Akaill, Organic Cacao Powder Organic Lucuma Powder Organic Mark Fruit Extract, Organic Chia Seed Powder Organic Vanilla Bean Extract