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Dimes

DİMES

Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	48 KCAL	Protein	0g
Fat	0g	Carbs	0g

Bio-Analysis Dietary Supplement

Dimes

48 kcal B: 0g T: 0g W: 0g 0.3g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

48 kcal

Protein 0g (0% kcal)

Fat 0g (0% kcal)

Carbs 0g (100% kcal)

Protein

Fat

Carbs

Fiber

0.3g

Bio-Analysis Dietary Supplement

Dimes

48 kcal B: 0g T: 0g W: 0g 0.3g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 6 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

48 kcal

Nutrient

Energy (kJ)

206 kj

Nutrient

Carbohydrates

12 g

Nutrient

Sugars

11.8 g

Nutrient

Added sugars

17.97 g

Nutrient

Fiber

0.25 g

Name	Category	Amount	% RDA
Energy (Kcal)	-	48 kcal	-
Energy (kJ)	-	206 kj	-
Carbohydrates	-	12 g	-
Sugars	-	11.8 g	-
Added sugars	-	17.97 g	-
Fiber	-	0.25 g	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (0 g), fat (0 g), and dietary fiber (0.3 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 11.8 g Slowing fiber: 0.3 g

Ingredients

Meyve oranı: En az %3. Su, şeker (pancar şekeri kullanılmıştır.), mango püre konsantresi, aroma verici (mango), asitlik düzenleyiciler (sitrik asit, trisodyum sitrat), antioksidan (askorbik asit), renklendirici (karotenler), kıvam arttırıcılar (akasya gamı, ağaç reçinesinin gliserol esterleri).