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Coleslaw

TESCO finest

Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	100 KCAL	Protein	1.2g
Fat	22.6g	Carbs	0g

Bio-Analysis Dietary Supplement

Coleslaw

100 kcal B: 1.2g T: 22.6g W: 0g 2g fib.

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

100 kcal

Protein 1.2g (2% kcal)

Fat 22.6g (98% kcal)

Carbs 0g (0% kcal)

Protein

1.2g

Fat

22.6g

Carbs

Fiber

Bio-Analysis Dietary Supplement

Coleslaw

100 kcal B: 1.2g T: 22.6g W: 0g 2g fib.

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 10 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

100.38 kcal

Nutrient

Energy (kJ)

952.5 kj

Nutrient

Protein

1.2 g

Nutrient

Carbohydrates

4.7 g

Nutrient

Sugars

4.2 g

Nutrient

Fat

22.6 g

Nutrient

Saturated fat

1.8 g

Nutrient

Fiber

2 g

Nutrient

Salt

0.49 g

Nutrient

Sodium

0.2 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	100.38 kcal	-
Energy (kJ)	-	952.5 kj	-
Protein	-	1.2 g	-
Carbohydrates	-	4.7 g	-
Sugars	-	4.2 g	-
Fat	-	22.6 g	-
Saturated fat	-	1.8 g	-
Fiber	-	2 g	-
Salt	-	0.49 g	-
Sodium	-	0.2 mg	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (1.2 g), fat (22.6 g), and dietary fiber (2 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 4.2 g Slowing fiber: 2 g