Day 14
May 15, 2025
|
Preparation time: 10 Minutes
1.
Toast the rolls and slice them open. Top one with egg slices and season with salt and mustard to taste. Spread the second with plum jam and sprinkle with cinnamon, if desired.
2.
Eat the orange. |
| Calcium |
|
| Carbohydrate |
|
| Cholesterol |
|
| Copper |
|
| Fat |
|
| Fatty monounsaturated |
|
| Fatty polyunsaturated |
|
| Fatty saturated |
|
| Fiber |
|
| Iron |
|
| Magnesium |
|
| Manganese |
|
| Phosphorus |
|
| Potassium |
|
| Protein |
|
| Sodium |
|
| Sucrose |
|
| Vitamin A |
|
| Vitamin B1 (Thiamin) |
|
| Vitamin B12 (Cobalamin) |
|
| Vitamin B2 (Riboflavin) |
|
| Vitamin B3 (Niacin) |
|
| Vitamin B4 (Choline) |
|
| Vitamin B5 (Pantothenic acid) |
|
| Vitamin B6 (Pyridoxine) |
|
| Vitamin B9 (Folate) |
|
| Vitamin C (Ascorbic acid) |
|
| Vitamin D |
|
| Vitamin E |
|
| Vitamin K |
|
| Zinc |
|