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Rhubarb Pie, Baked (with Puff Pastry)
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Rhubarb Pie, Baked (with Puff Pastry)

g Puff Pastry Rhubarb Pastry
117 KCAL KCAL / 100g
2.8g Protein
6.8g Fat
11.1g Carbohydrates
Puff Pastry Rhubarb Pastry

Rhubarb Pie, Baked (with Puff Pastry)

Nutri-Score: C (4)

117 KCAL / 100g
2.8g Protein
6.8g Fat
11.1g Carbohydrates

Nutrients

Nutrients
Name / 100g
Ash 0.5 g
Calcium 100 mg
Carbohydrate 11.1 g
Carotene Beta 68 mg
Chloride 300 mg
Chlorine 200 mg
Cholesterol 18 mg
Copper 0.05 mg
Fat 6.8 g
Fatty monounsaturated 2.6 g
Fatty polyunsaturated 0.8 g
Fatty saturated 3 g
Fatty trans 0.3 g
Fiber 1.8 g
Fiber insoluble 1.3 g
Fiber soluble 0.5 g
Iodine 4.4 µg
Iron 0.3 mg
Magnesium 12 mg
Manganese 0.3 mg
Natron 110 g
Omega 3 0.04 g
Omega 6 0.7 g
Phosphorus 37 mg
Potassium 220 mg
Protein 2.8 g
Retinol 8 µg
Salt 0.3 g
Selenium 1.8 µg
Sodium 200 mg
Starch 7.5 g
Sugar 2.8 g
Sugar added 2.5 g
Vitamin A 14 µg
Vitamin ARE 20 µg
Vitamin B1 (Thiamin) 0.04 mg
Vitamin B12 (Cobalamin) 0.08 µg
Vitamin B2 (Riboflavin) 0.05 mg
Vitamin B3 (Niacin) 0.2 mg
Vitamin B5 (Pantothenic acid) 0.2 mg
Vitamin B6 (Pyridoxine) 0.04 mg
Vitamin B9 (Folate) 6.9 µg
Vitamin C (Ascorbic acid) 6.1 mg
Vitamin D 0.1 µg
Vitamin E 0.8 mg
Vitamin K 200 µg
Water 77.4 g
Zinc 0.3 mg
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