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Sweetcorn Sausage King

Sweetcorn Sausage King

Top Oriental Ltd

Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	164 KCAL	Protein	12.2g
Fat	6.5g	Carbs	0g

Bio-Analysis Dietary Supplement

Sweetcorn Sausage King

164 kcal B: 12.2g T: 6.5g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

164 kcal

Protein 12.2g (45% kcal)

Fat 6.5g (55% kcal)

Carbs 0g (0% kcal)

Protein

12.2g

Fat

6.5g

Carbs

Bio-Analysis Dietary Supplement

Sweetcorn Sausage King

164 kcal B: 12.2g T: 6.5g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 10 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

163.7 kcal

Nutrient

Energy (kJ)

704 kj

Nutrient

Protein

12.2 g

Nutrient

Carbohydrates

14.1 g

Nutrient

Sugars

6.6 g

Nutrient

Added sugars

1.69 g

Nutrient

Fat

6.5 g

Nutrient

Saturated fat

2 g

Nutrient

Salt

1.56 g

Nutrient

Sodium

0.62 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	163.7 kcal	-
Energy (kJ)	-	704 kj	-
Protein	-	12.2 g	-
Carbohydrates	-	14.1 g	-
Sugars	-	6.6 g	-
Added sugars	-	1.69 g	-
Fat	-	6.5 g	-
Saturated fat	-	2 g	-
Salt	-	1.56 g	-
Sodium	-	0.62 mg	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (12.2 g), fat (6.5 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 6.6 g Slowing fiber: 0 g

Ingredients

Chicken, Water, Sweet Corn, Pork, Acetylated Diastarch Phosphate, Sugar, _Soy_ Protein, Edible Salt, Edible Dextrose, Food Flavour, Osteopontin, Chicken Seasoning (Lactose, Salt, Flavour Enhancer (E621, E631, E627), Maltodextrin, Potassium Chloride, Chicken Meal (5.7%), Modified Starch, Vegetable Oil, Sugar, Yeast Extract, Chicken Fat (0.6%), Flavouring Agent (With Egg), Chicken Extract (0.1%), Potato Starch, Acidulant (E270), Antioxidant (E392), Colour (E150c)), Sodium Tripolyphosphate, Carrageenan, Spices, Sodium Pyrophosphate, Sodium Hexametaphosphate, Xanthan Gum, Konjac Flour, Maltodextrin, Potassium Sorbate, Streptococcus Lactis, Gluconic Acid Delta-lactone, Sodium D-isoascorbic Acid, Monascus Red, Sodium Nitrite.