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Iso whey

GSN Beyond Limits

Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	359 KCAL	Protein	86g
Fat	0.80000001192093g	Carbs	0g

Bio-Analysis Dietary Supplement

Iso whey

359 kcal B: 86g T: 0.8g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

359 kcal

Protein 86g (98% kcal)

Fat 0.8g (2% kcal)

Carbs 0g (0% kcal)

Protein

86g

Fat

0.8g

Carbs

Bio-Analysis Dietary Supplement

Iso whey

359 kcal B: 86g T: 0.8g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 7 nutrients organized by category and RDA coverage.

Nutrient

Brennwert (Kcal)

359 kcal

Nutrient

Energie (kJ)

1525.6 kj

Nutrient

Eiweiß

86 g

Nutrient

Kohlenhydrate

2 g

Nutrient

Zucker

1.6 g

Nutrient

Fett

0.8 g

Nutrient

Gesättigte Fettsäuren

0.3 g

Name	Category	Amount	% RDA
Brennwert (Kcal)	-	359 kcal	-
Energie (kJ)	-	1525.6 kj	-
Eiweiß	-	86 g	-
Kohlenhydrate	-	2 g	-
Zucker	-	1.6 g	-
Fett	-	0.8 g	-
Gesättigte Fettsäuren	-	0.3 g	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (86 g), fat (0.8 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 1.6 g Slowing fiber: 0 g

Ingredients

EIWEISS / PER 100 g PROTEIN 5,89 PRO 100 AMINOSAURENPROFIL/ AMINO ACID PROFILE Pro in/ Proline Histidin/Histidine Isoloucin /Isoloucina Alanin /Alan ne Arginin/ Argininc Asparaginsaure / Aspartic Acid Cystin /Cystine 4,8g 1.9 9 19 2,7 g L6 g 6,2 91g 19 g rin/Shreonine Leucin/Leucine Lys eth onin/ Methionine Tryptoohan/ Tryptophan Tyrosin/ Tyrosine Valin/Valine 2,0 g aure7 /Glutamine 17 Phenylalanin / Phenylalanine 2,9 g Glycin/G GESCHMACK / FLAVOR CORE/1000g BAN MANY MAD VANILLÂ ICE CREAM VAht eebn nd dutkel lagern, Ungeoffret nin - destens haithar bls: / Store in a cocl, dry and dark piace. Unopened best before: MHD: 31.10.2022 LOT: L4720005 4250519"601915