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Collagen Hazelnut Brownie

Collagen Hazelnut Brownie

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Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	453 KCAL	Protein	34.7g
Fat	30g	Carbs	0g

Bio-Analysis Dietary Supplement

Collagen Hazelnut Brownie

453 kcal B: 34.7g T: 30g W: 0g 8g fib.

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

453 kcal

Protein 34.7g (34% kcal)

Fat 30g (66% kcal)

Carbs 0g (0% kcal)

Protein

34.7g

Fat

30g

Carbs

Fiber

Bio-Analysis Dietary Supplement

Collagen Hazelnut Brownie

453 kcal B: 34.7g T: 30g W: 0g 8g fib.

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 10 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

453 kcal

Nutrient

Energy (kJ)

1900 kj

Nutrient

Protein

34.7 g

Nutrient

Carbohydrates

12.7 g

Nutrient

Sugars

5.33 g

Nutrient

Fat

30 g

Nutrient

Saturated fat

4.89 g

Nutrient

Fiber

8 g

Nutrient

Salt

0.61 g

Nutrient

Sodium

0.24 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	453 kcal	-
Energy (kJ)	-	1900 kj	-
Protein	-	34.7 g	-
Carbohydrates	-	12.7 g	-
Sugars	-	5.33 g	-
Fat	-	30 g	-
Saturated fat	-	4.89 g	-
Fiber	-	8 g	-
Salt	-	0.61 g	-
Sodium	-	0.24 mg	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (34.7 g), fat (30 g), and dietary fiber (8 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 5.3 g Slowing fiber: 8 g

Ingredients

Nuts (cashews, hazelnuts), grass-fed bovine collagen (25%), tapioca starch, raw organic cacao, pure organic maple syrup, MCT oil powder (MCT oil, coconut based, acacia fibre), camu camu, Himalayan salt, vanilla bean powder, monk fruit