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Butter

Becel

Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	252 KCAL	Protein	0.49g
Fat	28g	Carbs	0g

Bio-Analysis Dietary Supplement

Butter

252 kcal B: 0.5g T: 28g W: 0g

Glycemic Load

Balanced

Workout Window

120 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

252 kcal

Protein 0.5g (1% kcal)

Fat 28g (99% kcal)

Carbs 0g (0% kcal)

Protein

0.5g

Fat

28g

Carbs

Bio-Analysis Dietary Supplement

Butter

252 kcal B: 0.5g T: 28g W: 0g

Glycemic Load

Balanced

Workout Window

120 min

3 mg

Nutrient

Omega-6 fatty acids

8.7 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	252 kcal	-
Energy (kJ)	-	1036 kj	-
Protein	-	0.49 g	-
Carbohydrates	-	0.49 g	-
Sugars	-	0.49 g	-
Fat	-	28 g	-
Saturated fat	-	6.2 g	-
Monounsaturated fat	-	9.7 g	-
Polyunsaturated fat	-	12 g	-
Salt	-	0.49 g	-
Sodium	-	0.2 mg	-
Vitamin A (Retinol)	-	0 mcg	-
Vitamin D3	-	0 mcg	-
Omega-3 fatty acids	-	3 mg	-
Omega-6 fatty acids	-	8.7 mg	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (0.5 g), fat (28 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 0.5 g Slowing fiber: 0 g

Ingredients

Trinkwasser, pflanzliche Öle (Sonnenblumen, Raps, Leinsamen), Kokosfett, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Speisesalz (0,2%), Säuerungsmittel (Citronensäure), Aromen, Vitamine (A, D), Farbstoff (Carotin).