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Boost Berries mit Zucker

Boost Berries mit Zucker

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Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	54 KCAL	Protein	0.5g
Fat	0g	Carbs	0g

Bio-Analysis Dietary Supplement

Boost Berries mit Zucker

54 kcal B: 0.5g T: 0g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

54 kcal

Protein 0.5g (100% kcal)

Fat 0g (0% kcal)

Carbs 0g (0% kcal)

Protein

0.5g

Fat

Carbs

Bio-Analysis Dietary Supplement

Boost Berries mit Zucker

54 kcal B: 0.5g T: 0g W: 0g

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 11 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

54 kcal

Nutrient

Energy (kJ)

229.5 kj

Nutrient

Protein

0.5 g

Nutrient

Carbohydrates

13 g

Nutrient

Sugars

13 g

Nutrient

Salt

0.01 g

Nutrient

Sodium

0 mg

Nutrient

Vitamin B1 (Thiamin)

0 mg

Nutrient

Pantothenic acid

0 mg

Nutrient

Vitamin B6 (Pyridoxine)

0 mg

Nutrient

Vitamin B12 (Cobalamin)

0 mcg

Name	Category	Amount	% RDA
Energy (Kcal)	-	54 kcal	-
Energy (kJ)	-	229.5 kj	-
Protein	-	0.5 g	-
Carbohydrates	-	13 g	-
Sugars	-	13 g	-
Salt	-	0.01 g	-
Sodium	-	0 mg	-
Vitamin B1 (Thiamin)	-	0 mg	-
Pantothenic acid	-	0 mg	-
Vitamin B6 (Pyridoxine)	-	0 mg	-
Vitamin B12 (Cobalamin)	-	0 mcg	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (0.5 g), fat (0 g), and dietary fiber (0 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 13 g Slowing fiber: 0 g

Ingredients

Taurin: 30 mg/100 ml Prozentanteil der Nährstoffbezugswerte pro 100ml 230 kJ (54 kcal) % NRV* pro 100ml davon gesättigte Fettsäuren Kohlenhydrate Og Og 13 g - davon Zucker 13 g Eiweiß <0,5 g Salz <0,01 g Thiamin 0.17 mg 15% Niacin 6,0 mg 38% Vitamin B6 2.0 mg 143% Vitamin B12 2.0 με 80% Biotin 16.5 µg 33% Pantothensäure 2.0 mg 33% as-Waldbeergeschmack. Erhöhter Koffeingehalt. Für Kinder mpfohlen (32mg/100ml). Das Getränk sollte wegen des gen konsumiert werden. Zutaten: Wasser, Zucker, agnesiumcarbonate; Säuerungsmittel - Citronensäure; cine (Niacin, Pantothensäure, Vitamin B6, Thiamin, Biotin, g Wurzelextrakt (0,005%). Grüntee-Extrakt (0,005%). mi Arabicum. *Koffein aus grünen Kaffeebohnen. GmbH, Am Botterbarg 26b, 22589 Hamburg, Deutschland. 2396780A NAHRWERTANGABEN Brennwert Fett AMP PRP137316 Mindestens haltbar 0,5 Le bis: s. Dosenboden. Einwegpfand €0,25