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Pumpkin protein

Pumpkin protein

Brand EN

Specification & Key Parameters

IŻŻ • EFSA 4 parameter

Parameter	Value	Parameter	Value
KCAL / 100g	385 KCAL	Protein	52.447552447552g
Fat	10.48951048951g	Carbs	0g

Bio-Analysis Dietary Supplement

Pumpkin protein

385 kcal B: 52.4g T: 10.5g W: 0g 10.5g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

Nutritional Profile & Bioactivity

Nutrients

Precise micro- and macronutrient analysis with daily reference intake (RDA) coverage (100 g)

Calculate for portions:

Custom amount: (100 g)

Macronutrient Distribution 100 g

385 kcal

Protein 52.4g (69% kcal)

Fat 10.5g (31% kcal)

Carbs 0g (0% kcal)

Protein

52.4g

Fat

10.5g

Carbs

Fiber

10.5g

Bio-Analysis Dietary Supplement

Pumpkin protein

385 kcal B: 52.4g T: 10.5g W: 0g 10.5g fib.

Glycemic Load

Balanced

Workout Window

30-60 min

Pre-workout

Full Analysis

🔍

Looking for a specific mineral or vitamin? Explore all 9 nutrients organized by category and RDA coverage.

Nutrient

Energy (Kcal)

384.62 kcal

Nutrient

Energy (kJ)

1609 kj

Nutrient

Protein

52.45 g

Nutrient

Carbohydrates

17.48 g

Nutrient

Sugars

3.5 g

Nutrient

Fat

10.49 g

Nutrient

Fiber

10.49 g

Nutrient

Salt

1.75 g

Nutrient

Sodium

0.7 mg

Name	Category	Amount	% RDA
Energy (Kcal)	-	384.62 kcal	-
Energy (kJ)	-	1609 kj	-
Protein	-	52.45 g	-
Carbohydrates	-	17.48 g	-
Sugars	-	3.5 g	-
Fat	-	10.49 g	-
Fiber	-	10.49 g	-
Salt	-	1.75 g	-
Sodium	-	0.7 mg	-

Glucose Curve

Blood Glucose Curve & Glycemic Index

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Calculate for portions:

Custom amount: (100 g)

Glucose Curve

Blood Glucose Curve (0-180 min)

Biochemical model of blood glucose dynamics (0-180 min) accounting for fat, protein, and fiber buffering.

Glycemic Load (GL): Low (0)

Chart series:

Time horizon:

Clinical Insight (Glycemic Model) Low glycemic load (GL 0) promotes stable blood glucose with a gentle peak around 90 mg/dL and minimal insulin surge.

Glycemic Load (GL) Low

0 GL pts

Glycemic Load (GL) combines both the Glycemic Index (GI) and the actual amount of digestible carbohydrates in a serving.

Clinical thresholds: Low ≤ 10 pts • Moderate 11–19 pts • High ≥ 20 pts

Index (GI)

Glucose peak

mg/dL

P+F+Fiber buffer

🛡️ Glycemic buffering in this meal

Protein (52.4 g), fat (10.5 g), and dietary fiber (10.5 g) slow gastric emptying and attenuate the postprandial glucose peak.

Net carbohydrates (digestible) 0 g

Simple sugars: 3.5 g Slowing fiber: 10.5 g

Ingredients

OWDER BAL* 50 STEE RESENSED SHORTED Nutrition Facts 15 servings per container Serving size 1 Scoop (286g) Amount per serving Calories 100 % Daily Value* Total Fat 3g 4% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 0mg Sodium 175mg Total Carbohydrate 5g 0% 8% 2% 11% Dietary Fiber 3g Total Sugars 0g Includes 0g Added Sugars Protein 15g 0% 30% 8% Potassium 380 mg The % Daily Value tells you how much a nutrient in a serving of food nutribules to a daily diet 2,000 calories a day is used for general nutrition advice Organic pumpkin seed protein, organic quinoa and Protein Energy-Liberating Enzyme Blend EACH SERVING ALSO CONTAINS: Protein Energy-Liberating Enzyme Blend: Bromelain 225,000 PU Papain 200,000 PU Cellulase 500 CU Xylanase 500 XU Hemicellulase 225 HCU Directions: Ad one o (included) of Organish, Seed Protein 681 240 almond milk, tia nik ya beverage of your on ai (or shake) until smon are results, i or is an very cold DOES NOT CONTAINE To Dioxide, Tal, Yet am Artificial: Flavoring, Some or Preservatives ORGANIC PUMPKIN SED PROTEIN MIXES INSTAN NO BLENDER REQUIRER FREE PRODUCT Free from the allergen eggs, fish, crusten t fish, tree nuts, pends o and soy KEEP TIGHTY CLOGE AN DRY PLACE KEEP OUT OF REACHERS 50 mg NOTICE: THIS PRODUCTIO WEIGHT, NOT SETTLING OF CONTENT O DURING SHIPING NOD, PRODUCTRO Div of Natural Organics, Inc ONATURAL ORGANICS@ naturespluscom Centitied Organic by ECOCERT SA