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Sandwich with Roasted Pork Loin, Arugula, and Tomatoes

Homepage Recipes Sandwich with Roasted Pork Loin, Arugula, and Tomatoes

Sandwich with Roasted Pork Loin, Arugula, and Tomatoes

Preparation steps

Kanapkę smarujemy masłem.Na kanapkę kładziemy plasterek schabu.Na schab - listki rukoli oraz umyty i pokrojony w plastry pomidor.
Tags:
Preparation time
Minutes
Number of portions
1
Degree of flatness
1 / 5
Allergens
Gluten, Lactose, Milk
Occasions
-
Types
-
Glycemic Index
0
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

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Number of servings 0.25 × Piece (170 g)
Weight 42.5 g
Tomato
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Number of servings 1 × Slice of bread (35 g)
Weight 35 g
Fresh rye bread
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Number of servings 1 × Slice (15 g)
Weight 15 g
Roasted pork
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Number of servings 1 × Handfull (20 g)
Weight 20 g
Rucola
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Number of servings 0.5 × Teaspoon (10 g)
Weight 5 g
Butter

Nutritional composition for all portions of the recipe

Proteins 20%
6.9g / 80.61 g
Fats 30%
7.63g / 53.74 g
Carbohydrates 50%
22.41g / 89.57 g
Kcal
185.91Kcal / 1612.27 Kcal

Comments

The author of the recipe is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.