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Dried apricots

Dried apricots


Allergens
-
Occasions
-
Types
-
Statistic

Nutritional composition 100g

Proteins 20%
5.4g / 95.05 g
Fats 30%
1.2g / 63.37 g
Carbohydrates 50%
72.2g / 105.61 g
Kcal
321.2Kcal / 1901.02 Kcal

Recipes with the use of the current food

Kefir and apricots

1
25min.
242 kcal
1 / 5
Lactose, Milk
Protein, Fiber , +23
Details

10
min.
419 kcal
1 / 5
Gluten
Protein, Fiber , +32
Details

1 - 2 of 2

Comments

The author of the food is Dietspremium
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.