Day 2
August 13, 2024
Preparation time: 55 Minutes
1.
Rinse the bulgur in a sieve and cook.
2.
Cut the hollowed out pepper into strips. Arrange the vegetables on a baking tray, you can add garlic slices. Brush the vegetables with olive oil. Bake at 180 degrees for about 40-50 minutes. Serve with bulgur |
Ascorbic acid - Vitamin C |
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Calcium |
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Carbohydrate |
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Copper |
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Fat |
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Fatty monounsaturated |
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Fatty polyunsaturated |
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Fatty saturated |
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Fiber |
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Iron |
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Magnesium |
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Manganese |
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Phosphorus |
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Potassium |
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Protein |
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Sodium |
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Sucrose |
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Vitamin A |
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Vitamin B1 (Thiamin) |
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Vitamin B2 (Riboflavin) |
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Vitamin B3 (Niacin - pp) |
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Vitamin B6 (Pyridoxine) |
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Vitamin B9 (Folic acid) |
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Vitamin E |
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Zinc |
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