Potatoes with herb curd and tomato juice

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Potatoes with herb curd and tomato juice

This is a bundle of dishes intended for a diet - meal and its preparation

Before preparing, drink the tomato juice with a little Tabasco.

Boil the potatoes with the skin on and add a pinch of salt.

If you don't like skin, peel it and bake the potatoes in the oven.


Mix the quark with water and oil.

Add finely chopped onion to the quark.

Add the herbs: herb salt (salt), pepper, paprika powder, and garlic powder to taste.

Slice the kiwi and cut the apple into small pieces. Season the fruit with lemon juice and cinnamon.


Preparation time
25 Minutes
Number of portions
1
Degree of flatness
2 / 5
Allergens
Lactose, Milk
Occasions
-
Types
Alkoholfreie Getränke/Frucht- und Gemüsesäfte;Gemüse/Gemüsesäfte, Żywność i napoje na bazie roślin, Żywność na bazie roślin, Tłuszcze, Tłuszcze roślinne, Produkty drzewa oliwnego, Oleje roślinne, Oliwa z oliwek, Pre-Packaged Fruit & Vegetables
Glycemic Index
0
Statistic

Ingredients

The nutritional values ​​given apply to the entire recipe (grams of all portions of the recipe).

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Number of servings 1 × Cup (200 g)
Weight 200 g
Tomato Juice
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Number of servings 1 × Portion (1 g)
Weight 1 g
Tabasco
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Number of servings 3 × Piece (75 g)
Weight 225 g
Potatoes
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Number of servings 125 × Gram (1 g)
Weight 125 g
Low-fat quark cheese
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Number of servings 2 × Tablespoon (10 g)
Weight 20 g
Water
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Number of servings 1 × Teaspoon (5 g)
Weight 5 g
olive oil
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Number of servings 1 × Small piece (60 g)
Weight 60 g
Red onion
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Number of servings 1 × Teaspoon (3 g)
Weight 3 g
Parsley, leaves
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Number of servings 1 × Teaspoon (2 g)
Weight 2 g
Chives
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Number of servings 1 × Teaspoon (3 g)
Weight 3 g
Ground sweet pepper
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Number of servings 1 × Teaspoon (5 g)
Weight 5 g
Granulated garlic
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Number of servings 1 × Piece (75 g)
Weight 75 g
Kiwi
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Number of servings 1 × Small piece (100 g)
Weight 100 g
Apple
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Number of servings 1 × Teaspoon (3 g)
Weight 3 g
Lemon juice
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Number of servings 1 × Pinch (0.1 g)
Weight 0.1 g
Cinamon

Nutritional composition for all portions of the recipe

Proteins 20%
33.12g / 80.61 g
Fats 30%
6.75g / 53.74 g
Carbohydrates 50%
78.98g / 89.57 g
Kcal
509.15Kcal / 1612.27 Kcal

Comments

Source

Die Müller-Diät
Ernährungsexperte Sven Müller

The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.