Low Carb Broccoli Pancakes with Yogurt
Preparation steps
Allow the broccoli to thaw (if you are using fresh broccoli, cook it al dente first).
Place in a sieve, press gently and allow excess water to drain.
Chop the broccoli into small pieces.
Remove the skin from the shallot onion and chop finely.
Mix the eggs, onion, broccoli, paprika, nutmeg, salt and pepper well in bowls.
Heat some olive oil in the pan and fry the broccoli fritters on the pan.
Serve with yogurt.
Ingredients
The nutritional values given apply to the entire recipe (grams of all portions of the recipe).
| Protein |
4.05g
/ 80.61 g
|
| Fiber |
3.45g
/ 30 g
|
| Zinc |
0.48mg
/ 10 mg
|
| Phosphorus |
79.5mg
/ 700 mg
|
| Fatty monounsaturated |
0.03g
|
| Fatty saturated |
0.075g
|
| Fatty polyunsaturated |
0.195g
|
| Magnesium |
28.5mg
/ 350 mg
|
| Manganese |
0.645mg
/ 2.3 mg
|
| Copper |
0.03mg
/ 1.5 mg
|
| Potassium |
468mg
/ 4000 mg
|
| Sucrose |
0.6g
|
| Sodium |
9mg
/ 1500 mg
|
| Fat |
0.6g
/ 120.92 g
|
| Calcium |
58.5mg
/ 1000 mg
|
| Vitamin ARE |
207µg
/ 850 µg
|
| Vitamin B1 (Thiamin) |
0.075mg
/ 1.1 mg
|
| Vitamin B2 (Riboflavin) |
0.135mg
/ 1.4 mg
|
| Vitamin B3 (Niacin) |
0.735mg
/ 15 mg
|
| Vitamin B6 (Pyridoxine) |
0.195mg
/ 1.6 mg
|
| Vitamin C (Ascorbic acid) |
78.45mg
/ 110 mg
|
| Vitamin E |
1.755mg
/ 14 mg
|
| Carbohydrate |
7.05g
/ 201.53 g
|
| Iron |
1.05mg
/ 15 mg
|
If you use fresh broccoli, cook it al dente first
Frozen broccoli| Protein |
12.75g
/ 80.61 g
|
| Cholesterol |
367.2mg
|
| Zinc |
1.3158mg
/ 10 mg
|
| Phosphorus |
208.08mg
/ 700 mg
|
| Fatty monounsaturated |
4.4268g
|
| Fatty saturated |
3.06g
|
| Fatty polyunsaturated |
1.428g
|
| Magnesium |
12.24mg
/ 350 mg
|
| Manganese |
0.0306mg
/ 2.3 mg
|
| Copper |
10.2612mg
/ 1.5 mg
|
| Potassium |
135.66mg
/ 4000 mg
|
| Sodium |
143.82mg
/ 1500 mg
|
| Fat |
9.894g
/ 120.92 g
|
| Calcium |
57.12mg
/ 1000 mg
|
| Vitamin A |
275.4µg
/ 800 µg
|
| Vitamin B1 (Thiamin) |
0.0408mg
/ 1.1 mg
|
| Vitamin B12 (Cobalamin) |
1.632µg
/ 4 µg
|
| Vitamin B2 (Riboflavin) |
0.459mg
/ 1.4 mg
|
| Vitamin B3 (Niacin) |
0.0714mg
/ 15 mg
|
| Vitamin B4 (Choline) |
298.86mg
/ 400 mg
|
| Vitamin B5 (Pantothenic acid) |
1.428mg
/ 5 mg
|
| Vitamin B6 (Pyridoxine) |
0.1224mg
/ 1.6 mg
|
| Vitamin B9 (Folate) |
47.94µg
/ 300 µg
|
| Vitamin D |
2.04iu
/ 600 iu
|
| Vitamin E |
0.7446mg
/ 14 mg
|
| Carbohydrate |
0.612g
/ 201.53 g
|
| Iron |
1.785mg
/ 15 mg
|
| Protein |
0.28g
/ 80.61 g
|
| Fiber |
0.34g
/ 30 g
|
| Zinc |
0.048mg
/ 10 mg
|
| Phosphorus |
2.8mg
/ 700 mg
|
| Fatty monounsaturated |
0.008g
|
| Fatty saturated |
0.022g
|
| Fatty polyunsaturated |
0.034g
|
| Magnesium |
1.6mg
/ 350 mg
|
| Manganese |
0.034mg
/ 2.3 mg
|
| Copper |
0.012mg
/ 1.5 mg
|
| Potassium |
24.2mg
/ 4000 mg
|
| Sodium |
1.2mg
/ 1500 mg
|
| Fat |
0.08g
/ 120.92 g
|
| Calcium |
5mg
/ 1000 mg
|
| Vitamin A |
0.4µg
/ 800 µg
|
| Vitamin B1 (Thiamin) |
0.006mg
/ 1.1 mg
|
| Vitamin B2 (Riboflavin) |
0.006mg
/ 1.4 mg
|
| Vitamin B3 (Niacin) |
0.04mg
/ 15 mg
|
| Vitamin B6 (Pyridoxine) |
0.02mg
/ 1.6 mg
|
| Vitamin C (Ascorbic acid) |
1.2mg
/ 110 mg
|
| Vitamin E |
0.024mg
/ 14 mg
|
| Carbohydrate |
1.38g
/ 201.53 g
|
| Iron |
0.1mg
/ 15 mg
|
Alternatively, use a regular onion
Shallot (spring) onion| Protein |
13.5g
/ 80.61 g
|
| Zinc |
0.78mg
/ 10 mg
|
| Phosphorus |
202.5mg
/ 700 mg
|
| Magnesium |
16.54mg
/ 350 mg
|
| Potassium |
211.5mg
/ 4000 mg
|
| Selenium |
14.55µg
/ 70 µg
|
| Fat |
7.5g
/ 120.92 g
|
| Calcium |
150mg
/ 1000 mg
|
| Vitamin B1 (Thiamin) |
0.03mg
/ 1.1 mg
|
| Vitamin B12 (Cobalamin) |
1.13µg
/ 4 µg
|
| Vitamin B2 (Riboflavin) |
0.42mg
/ 1.4 mg
|
| Vitamin B5 (Pantothenic acid) |
0.5mg
/ 5 mg
|
| Carbohydrate |
6g
/ 201.53 g
|
| Zinc |
0.012mg
/ 10 mg
|
| Phosphorus |
0.2mg
/ 700 mg
|
| Fatty monounsaturated |
14.024g
|
| Fatty saturated |
2.972g
|
| Fatty polyunsaturated |
2.122g
|
| Copper |
0.014mg
/ 1.5 mg
|
| Sodium |
0.2mg
/ 1500 mg
|
| Fat |
19.92g
/ 120.92 g
|
| Vitamin E |
2.39mg
/ 14 mg
|
| Carbohydrate |
0.04g
/ 201.53 g
|
| Iron |
0.08mg
/ 15 mg
|
| Zinc |
0.0002mg
/ 10 mg
|
| Phosphorus |
0.016mg
/ 700 mg
|
| Magnesium |
0.58mg
/ 350 mg
|
| Manganese |
0.0003mg
/ 2.3 mg
|
| Copper |
0.0003mg
/ 1.5 mg
|
| Sodium |
77.7mg
/ 1500 mg
|
| Calcium |
0.058mg
/ 1000 mg
|
| Iron |
0.0004mg
/ 15 mg
|
| Protein |
0.0219g
/ 80.61 g
|
| Fiber |
0.053g
/ 30 g
|
| Zinc |
0.0024mg
/ 10 mg
|
| Phosphorus |
0.316mg
/ 700 mg
|
| Magnesium |
0.342mg
/ 350 mg
|
| Manganese |
0.0112mg
/ 2.3 mg
|
| Copper |
0.0026mg
/ 1.5 mg
|
| Potassium |
2.658mg
/ 4000 mg
|
| Selenium |
0.0006µg
/ 70 µg
|
| Sodium |
0.04mg
/ 1500 mg
|
| Fat |
0.0065g
/ 120.92 g
|
| Calcium |
0.886mg
/ 1000 mg
|
| Vitamin A |
0.054µg
/ 800 µg
|
| Vitamin B1 (Thiamin) |
0.0002mg
/ 1.1 mg
|
| Vitamin B2 (Riboflavin) |
0.0004mg
/ 1.4 mg
|
| Vitamin B3 (Niacin) |
0.0022mg
/ 15 mg
|
| Vitamin B5 (Pantothenic acid) |
0.0028mg
/ 5 mg
|
| Vitamin B6 (Pyridoxine) |
0.0006mg
/ 1.6 mg
|
| Vitamin B9 (Folate) |
0.034µg
/ 300 µg
|
| Vitamin C (Ascorbic acid) |
0.042mg
/ 110 mg
|
| Vitamin E |
0.002mg
/ 14 mg
|
| Vitamin K |
0.328µg
/ 70 µg
|
| Carbohydrate |
0.1296g
/ 201.53 g
|
| Iron |
0.0194mg
/ 15 mg
|
| Protein |
0.0297g
/ 80.61 g
|
| Fiber |
0.063g
/ 30 g
|
| Sugar |
0.126g
/ 50 g
|
| Zinc |
0.0075mg
/ 10 mg
|
| Phosphorus |
0.78mg
/ 700 mg
|
| Magnesium |
0.36mg
/ 350 mg
|
| Potassium |
6.33mg
/ 4000 mg
|
| Sodium |
0.12mg
/ 1500 mg
|
| Fat |
0.009g
/ 120.92 g
|
| Calcium |
0.21mg
/ 1000 mg
|
| Vitamin A |
93.93µg
/ 800 µg
|
| Vitamin B1 (Thiamin) |
0.0015mg
/ 1.1 mg
|
| Vitamin B2 (Riboflavin) |
0.0024mg
/ 1.4 mg
|
| Vitamin B3 (Niacin) |
0.0291mg
/ 15 mg
|
| Vitamin C (Ascorbic acid) |
3.831mg
/ 110 mg
|
| Vitamin E |
0.0474mg
/ 14 mg
|
| Vitamin K |
0.147µg
/ 70 µg
|
| Carbohydrate |
0.1809g
/ 201.53 g
|
| Iron |
0.0129mg
/ 15 mg
|
| Protein |
0.0117g
/ 80.61 g
|
| Fiber |
0.0416g
/ 30 g
|
| Zinc |
0.0043mg
/ 10 mg
|
| Phosphorus |
0.426mg
/ 700 mg
|
| Fatty monounsaturated |
0.0064g
|
| Fatty saturated |
0.0519g
|
| Fatty polyunsaturated |
0.0007g
|
| Magnesium |
0.366mg
/ 350 mg
|
| Potassium |
0.7mg
/ 4000 mg
|
| Sodium |
0.032mg
/ 1500 mg
|
| Fat |
0.0726g
/ 120.92 g
|
| Calcium |
0.368mg
/ 1000 mg
|
| Vitamin A |
0.204µg
/ 800 µg
|
| Vitamin B1 (Thiamin) |
0.0007mg
/ 1.1 mg
|
| Vitamin B2 (Riboflavin) |
0.0001mg
/ 1.4 mg
|
| Vitamin B3 (Niacin) |
0.0026mg
/ 15 mg
|
| Vitamin B6 (Pyridoxine) |
0.0003mg
/ 1.6 mg
|
| Vitamin C (Ascorbic acid) |
0.006mg
/ 110 mg
|
| Carbohydrate |
0.0986g
/ 201.53 g
|
| Iron |
0.0061mg
/ 15 mg
|
Nutritional composition for only 1 (one) portion of the recipe
| Protein |
15.32g
/ 80.61 g
|
| Fiber |
1.97g
/ 30 g
|
| Cholesterol |
183.6mg
|
| Sugar |
0.07g
/ 50 g
|
| Zinc |
1.32mg
/ 10 mg
|
| Phosphorus |
247.32mg
/ 700 mg
|
| Fatty monounsaturated |
9.25g
|
| Fatty saturated |
3.09g
|
| Fatty polyunsaturated |
1.89g
|
| Magnesium |
30.27mg
/ 350 mg
|
| Manganese |
0.36mg
/ 2.3 mg
|
| Copper |
5.15mg
/ 1.5 mg
|
| Potassium |
424.53mg
/ 4000 mg
|
| Sucrose |
0.3g
|
| Selenium |
7.28µg
/ 70 µg
|
| Sodium |
116.05mg
/ 1500 mg
|
| Fat |
19.04g
/ 120.92 g
|
| Calcium |
136.08mg
/ 1000 mg
|
| Vitamin A |
184.99µg
/ 800 µg
|
| Vitamin ARE |
103.5µg
/ 850 µg
|
| Vitamin B1 (Thiamin) |
0.08mg
/ 1.1 mg
|
| Vitamin B12 (Cobalamin) |
1.38µg
/ 4 µg
|
| Vitamin B2 (Riboflavin) |
0.52mg
/ 1.4 mg
|
| Vitamin B3 (Niacin) |
0.44mg
/ 15 mg
|
| Vitamin B4 (Choline) |
149.43mg
/ 400 mg
|
| Vitamin B5 (Pantothenic acid) |
0.97mg
/ 5 mg
|
| Vitamin B6 (Pyridoxine) |
0.17mg
/ 1.6 mg
|
| Vitamin B9 (Folate) |
23.99µg
/ 300 µg
|
| Vitamin C (Ascorbic acid) |
41.77mg
/ 110 mg
|
| Vitamin D |
1.02iu
/ 600 iu
|
| Vitamin E |
2.48mg
/ 14 mg
|
| Vitamin K |
0.24µg
/ 70 µg
|
| Carbohydrate |
7.74g
/ 201.53 g
|
| Iron |
1.53mg
/ 15 mg
|
Nutritional composition for all portions of the recipe
| Protein |
30.64g
/ 80.61 g
|
| Fiber |
3.94g
/ 30 g
|
| Cholesterol |
367.2mg
|
| Sugar |
0.13g
/ 50 g
|
| Zinc |
2.65mg
/ 10 mg
|
| Phosphorus |
494.63mg
/ 700 mg
|
| Fatty monounsaturated |
18.5g
|
| Fatty saturated |
6.18g
|
| Fatty polyunsaturated |
3.78g
|
| Magnesium |
60.53mg
/ 350 mg
|
| Manganese |
0.72mg
/ 2.3 mg
|
| Copper |
10.31mg
/ 1.5 mg
|
| Potassium |
849.05mg
/ 4000 mg
|
| Sucrose |
0.6g
|
| Selenium |
14.55µg
/ 70 µg
|
| Sodium |
232.11mg
/ 1500 mg
|
| Fat |
38.08g
/ 120.92 g
|
| Calcium |
272.15mg
/ 1000 mg
|
| Vitamin A |
369.98µg
/ 800 µg
|
| Vitamin ARE |
207µg
/ 850 µg
|
| Vitamin B1 (Thiamin) |
0.16mg
/ 1.1 mg
|
| Vitamin B12 (Cobalamin) |
2.76µg
/ 4 µg
|
| Vitamin B2 (Riboflavin) |
1.03mg
/ 1.4 mg
|
| Vitamin B3 (Niacin) |
0.88mg
/ 15 mg
|
| Vitamin B4 (Choline) |
298.86mg
/ 400 mg
|
| Vitamin B5 (Pantothenic acid) |
1.93mg
/ 5 mg
|
| Vitamin B6 (Pyridoxine) |
0.34mg
/ 1.6 mg
|
| Vitamin B9 (Folate) |
47.97µg
/ 300 µg
|
| Vitamin C (Ascorbic acid) |
83.53mg
/ 110 mg
|
| Vitamin D |
2.04iu
/ 600 iu
|
| Vitamin E |
4.96mg
/ 14 mg
|
| Vitamin K |
0.48µg
/ 70 µg
|
| Carbohydrate |
15.49g
/ 201.53 g
|
| Iron |
3.06mg
/ 15 mg
|
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